Swiss roll dough, naturally gluten-free Nutrition Label

Swiss roll dough, naturally gluten-free Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 270kcal (1,129 kj)
14%
Carbohydrates 48.12g
19%
Starch 19.41g
Sugars 28.70g
Sucrose 28.38g
Maltose 0.02g
Fructose 0.02g
Galactose 0.00g
Glucose 0.28g
Fibre, total 0.33g
1%
Polyols 0.00g
Protein 7.03g
5%
Fat 5.10g
11%
Polyunsaturated fatty acids 0.72g
Monounsaturated fatty acids 1.97g
Saturated fatty acids 1.33g
Sterols 0.00mg
Cholesterol 198.17mg
Water 36.65g
1%
Alcohol 0.00g
Salt 608.52mg
Calcium 205.33mg
21%
Chromium 1.53ug
6%
Copper 0.05mg
0%
Fluoride 0.04mg
Iodine 31.71ug
21%
Iron 1.09mg
6%
Magnesium 9.19mg
3%
Manganese 0.04mg
2%
Molybdenum 0.01mg
0%
Phosphorus 260.40mg
43%
Potassium 86.87mg
3%
Selenium 18.54ug
34%
Sodium 238.82mg
Zinc 0.86mg
11%
Vitamin A (RAE) 130.37ug
19%
Vitamin D 1.21ug
8%
Vitamin E 1.03mg
7%
Vitamin K 0.44ug
0%
Vitamin B1 0.06mg
6%
Vitamin B2 0.21mg
19%
Vitamin B3 (Niacin) equivalents 1.81mg
13%
Vitamin B6 0.08mg
6%
Vitamin B9 (Folate) 36.48ug
9%
Vitamin B12 1.17ug
49%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Swiss roll dough, naturally gluten-free Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Swiss roll dough, naturally gluten-free

Fat 17%
Carbohydrates 72%
Protein 11%

Component Breakdown for Swiss roll dough, naturally gluten-free

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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