Swiss roll dough, naturally gluten-free Calories and nutrition facts · Sweet bakery

135 kcal per medium portion (50 g)
Carbs
24 g
Fibre
0.17 g
Sugars
14.3 g
Protein
3.5 g
Fat
2.5 g
269 kcal per 100 g
Carbs
48 g
Fibre
0.33 g
Sugars
28.7 g
Protein
7 g
Fat
5.1 g

Where the calories come from

Protein 11% Carbs 72% Fat 17%

Swiss roll dough, naturally gluten-free has 135 kcal per medium portion (50 g), with 24 g carbs, 0.17 g fibre, 3.5 g protein and 2.5 g fat. 100 g has 269 kcal.

Diet tags

Gluten free Lacto-ovo vegetarian Lactose free Milk free Low gluten No added salt Soy free

Last updated June 30, 2026 · Where the data comes from

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Nutrients in swiss roll dough, naturally gluten-free

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 325g

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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