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Nutrition Facts For Sponge cake, butter icing

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Sponge cake, butter icing Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 101kcal (425 kj)
5%
Carbohydrates 18g
7%
Starch 4.06g
Sugars 14g **
Added Sugars 6g
Sucrose 12g
Maltose 0.01g
Fructose 0.68g
Galactose 0.00g
Glucose 0.60g
Fibre, total 0.25g
1%
Polyols 0g
Protein 2.02g
1%
Fat 2.38g
5%
Polyunsaturated fatty acids 0.36g
Monounsaturated fatty acids 0.87g
Saturated fatty acids 0.79g
Sterols 5mg
Cholesterol 58mg
Water 27g
1%
Alcohol 0g
Salt 108mg **
Calcium 45mg
4%
Chromium 0.76ug
3%
Copper 0.02mg
2%
Fluoride 0.02mg
Iodine 9ug
6%
Iron 0.35mg
2%
Magnesium 4.59mg
2%
Manganese 0.05mg
3%
Molybdenum 0.00mg
8%
Phosphorus 62mg
10%
Potassium 55mg
2%
Selenium 5ug
10%
Sodium 42mg
Zinc 0.32mg
4%
Vitamin A (RAE) 41ug
6%
Vitamin D 0.47ug
3%
Vitamin E 0.49mg
3%
Vitamin K 1.02ug
1%
Vitamin B1 0.02mg
2%
Vitamin B2 0.06mg
6%
Vitamin B3 (Niacin) equivalents 0.75mg
5%
Vitamin B6 0.03mg
2%
Vitamin B9 (Folate) 9ug
2%
Vitamin B12 0.35ug
14%
Vitamin C 2.97mg
3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Sponge cake, butter icing

The ratio of macro elements (protein, fat, carbs) in Sponge cake, butter icing

Fat 21%
Carbohydrates 70%
Protein 8%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 101kcal
(424.60kj)
5% of 1,995.81kcal
(8350.48kj)
Carbohydrates 17.56g
7% of (249.48 g)
Protein 2.02g
1% of (149.69 g)
Fat 2.38g
5% of (44.35 g)
Water 27.43g
1% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 107.57mg
2% of maximum (5,000.00 mg)
Calcium 44.89mg
4% of (1,000.00 mg)
Chromium 0.76ug
3% of (25.00 ug)
Copper 0.02mg
2% of (0.90 mg)
Fluoride 0.02mg
Iodine 8.67ug
6% of (150.00 ug)
Iron 0.35mg
2% of (18.00 mg)
Magnesium 4.59mg
2% of (280.00 mg)
Manganese 0.05mg
3% of (1.80 mg)
Molybdenum 0.00mg
8% of (0.04 mg)
Phosphorus 61.50mg
10% of (600.00 mg)
Potassium 54.80mg
2% of (3,100.00 mg)
Selenium 5.36ug
10% of (55.00 ug)
Sodium 42.22mg
3% of maximum (1,500.00 mg)
Zinc 0.32mg
4% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 40.94ug
6% of (700.00 ug)
Vitamin D 0.47ug
3% of (15.00 ug)
Vitamin E 0.49mg
3% of (15.00 mg)
Vitamin K 1.02ug
1% of (90.00 ug)
Vitamin B1 0.02mg
2% of (1.10 mg)
Vitamin B2 0.06mg
6% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.75mg
5% of (14.00 mg)
Vitamin B6 0.03mg
2% of (1.30 mg)
Vitamin B9 (Folate) 9.22ug
2% of (400.00 ug)
Vitamin B12 0.35ug
14% of (2.40 ug)
Vitamin C 2.97mg
3% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 4.06g
Sugars 13.50g
27% of maximum (49.90 g)
Added Sugars 6.26g
25% of maximum (25.00 g)
Sucrose 11.79g
Maltose 0.01g
Fructose 0.68g
Galactose 0.00g
Glucose 0.60g
Fibre, total 0.25g
1% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.36g
Omega-3 0.07g
Alpha-linolenic acid 49.20mg
EPA fatty acid 0.00mg
DHA fatty acid 16.23mg
Omega-6 0.28g
Linoleic acid 260.04mg
Arachidonic acid 19.41mg
Monounsaturated fatty acids 0.87g
Oleic acid 814.25mg
Saturated fatty acids 0.79g
4% of maximum (22.18 g)
Palmitic acid 439.03mg
Stearic acid 0.20g
Sterols 5.07mg
Cholesterol 57.93mg
Trans fatty acids 0.02g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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