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Nutrition Facts For Slicing sausage, jahti, 18% fat

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on August 2, 2024.

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Nutrition Facts Slicing sausage, jahti, 18% fat Energy Breakdown Slicing sausage, jahti, 18% fat Nutrition Label Component Breakdown Slicing sausage, jahti, 18% fat

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Slicing sausage, jahti, 18% fat Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 226kcal (945 kj)

12%

Carbohydrates 6.11g

3%

Starch 5.65g

Fibre, total 0.10g

0%

Maltose 0.01g

Sucrose 0.01g

Polyols 0.00g

Sugars 0.46g

Fructose 0.01g

Galactose 0.00g

Glucose 0.44g

Protein 10.33g

11%

Fat 17.97g

28%

Polyunsaturated fatty acids 2.21g

Monounsaturated fatty acids 7.69g

Saturated fatty acids 6.88g

Cholesterol 34.17mg

Sterols 0.13mg

Iron 0.58mg

3%

Vitamin D 0.21ug

1%

Calcium 10.83mg

1%

Chromium 3.19ug

13%

Sodium 810.64mg

Iodine 29.13ug

19%

Copper 0.06mg

0%

Salt 2,065.51mg

Selenium 9.94ug

18%

Vitamin E 0.30mg

2%

Zinc 1.18mg

15%

Vitamin C 0.00mg

0%

Vitamin B12 0.45ug

19%

Vitamin A (RAE) 5.74ug

1%

Vitamin B1 0.45mg

41%

Vitamin B2 0.13mg

12%

Vitamin B6 0.23mg

18%

Manganese 0.02mg

1%

Magnesium 14.80mg

5%

Potassium 183.67mg

6%

Fluoride 0.02mg

Phosphorus 110.80mg

18%

Vitamin K 1.64ug

2%

Vitamin B3 (Niacin) equivalents 4.85mg

35%

Vitamin B9 (Folate) 2.96ug

1%

Alcohol 0.00g

Water 62.88g

3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Slicing sausage, jahti, 18% fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Slicing sausage, jahti, 18% fat

Fat 71%

Carbohydrates 11%

Protein 18%

Component Breakdown for Slicing sausage, jahti, 18% fat

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 226kcal
(945.22kj)

12% of 1,951.45kcal
(8164.87kj)

Carbohydrates 6.11g

3% of (243.93 g)

11% of (97.57 g)

28% of (65.05 g)

3% of (1,960.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

3% of (18.00 mg)

Calcium 10.83mg

1% of (1,000.00 mg)

Chromium 3.19ug

13% of (25.00 ug)

Sodium 810.64mg

54% of maximum (1,500.00 mg)

19% of (150.00 ug)

0% of (900.00 mg)

Salt 2,065.51mg

41% of maximum (5,000.00 mg)

Selenium 9.94ug

18% of (55.00 ug)

15% of (8.00 mg)

Manganese 0.02mg

1% of (1.80 mg)

Magnesium 14.80mg

5% of (280.00 mg)

Potassium 183.67mg

6% of (3,100.00 mg)

Fluoride 0.02mg

Phosphorus 110.80mg

18% of (600.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin D 0.21ug

1% of (15.00 ug)

Vitamin E 0.30mg

2% of (15.00 mg)

Vitamin C 0.00mg

0% of (90.00 mg)

Vitamin B12 0.45ug

19% of (2.40 ug)

Vitamin A (RAE) 5.74ug

1% of (700.00 ug)

Vitamin B1 0.45mg

41% of (1.10 mg)

Vitamin B2 0.13mg

12% of (1.10 mg)

Vitamin B6 0.23mg

18% of (1.30 mg)

Vitamin K 1.64ug

2% of (90.00 ug)

Vitamin B3 (Niacin) equivalents 4.85mg

35% of (14.00 mg)

Vitamin B9 (Folate) 2.96ug

1% of (400.00 ug)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Fibre, total 0.10g

0% of (35.00 g)

1% of maximum (48.79 g)

Galactose 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 2.21g

Monounsaturated fatty acids 7.69g

Saturated fatty acids 6.88g

32% of maximum (21.68 g)

Cholesterol 34.17mg

Omega-3 polyunsaturated fatty acids 0.19g

Alpha-linolenic acid 150.83mg

EPA fatty acid 5.87mg

DHA fatty acid 5.85mg

Omega-6 polyunsaturated fatty acids 1.93g

Linoleic acid 1,832.79mg

Arachidonic acid 53.21mg

Oleic acid 6,978.55mg

Palmitic acid 3,963.16mg

Stearic acid 2.56g

Trans fatty acids 0.02g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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