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Nutrition Facts For Slicing sausage, balkan, 21.5% fat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Slicing sausage, balkan, 21.5% fat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 250kcal (1,045 kj)
13%
Carbohydrates 4.26g
2%
Starch 3.23g
Sugars 1.04g **
Sucrose 0.01g
Maltose 0g
Fructose 0.00g
Galactose 0g
Glucose 1.02g
Fibre, total 0.06g
0%
Polyols 0g
Protein 10g
7%
Fat 22g
48%
Polyunsaturated fatty acids 2.46g
Monounsaturated fatty acids 9g
Saturated fatty acids 8g
Sterols 0.17mg
Cholesterol 37mg
Water 61g
3%
Alcohol 0g
Salt 1,968mg **
Calcium 11mg
1%
Chromium 3.37ug
13%
Copper 0.05mg
6%
Fluoride 0.02mg
Iodine 27ug
18%
Iron 0.83mg
5%
Magnesium 15mg
5%
Manganese 0.01mg
1%
Molybdenum 0.00mg
11%
Phosphorus 115mg
19%
Potassium 196mg
6%
Selenium 10ug
18%
Sodium 772mg
Zinc 1.44mg
18%
Vitamin A (RAE) 6ug
1%
Vitamin D 0.18ug
1%
Vitamin E 0.35mg
2%
Vitamin K 1.44ug
2%
Vitamin B1 0.32mg
29%
Vitamin B2 0.11mg
10%
Vitamin B3 (Niacin) equivalents 4.99mg
36%
Vitamin B6 0.26mg
20%
Vitamin B9 (Folate) 2.92ug
1%
Vitamin B12 0.62ug
26%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Egg free
Gluten free
Strongly salted
Lactose free
Low cholesterol
Milk free
Low gluten

Slicing sausage, balkan, 21.5% fat

The ratio of macro elements (protein, fat, carbs) in Slicing sausage, balkan, 21.5% fat

Fat 77%
Carbohydrates 7%
Protein 16%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 250kcal
(1,045.20kj)
13% of 1,995.81kcal
(8350.48kj)
Carbohydrates 4.26g
2% of (249.48 g)
Protein 10.39g
7% of (149.69 g)
Fat 21.51g
48% of (44.35 g)
Water 61.28g
3% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,967.97mg
39% of maximum (5,000.00 mg)
Calcium 10.68mg
1% of (1,000.00 mg)
Chromium 3.37ug
13% of (25.00 ug)
Copper 0.05mg
6% of (0.90 mg)
Fluoride 0.02mg
Iodine 27.17ug
18% of (150.00 ug)
Iron 0.83mg
5% of (18.00 mg)
Magnesium 15.39mg
5% of (280.00 mg)
Manganese 0.01mg
1% of (1.80 mg)
Molybdenum 0.00mg
11% of (0.04 mg)
Phosphorus 115.20mg
19% of (600.00 mg)
Potassium 195.81mg
6% of (3,100.00 mg)
Selenium 9.98ug
18% of (55.00 ug)
Sodium 772.36mg
51% of maximum (1,500.00 mg)
Zinc 1.44mg
18% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 6.04ug
1% of (700.00 ug)
Vitamin D 0.18ug
1% of (15.00 ug)
Vitamin E 0.35mg
2% of (15.00 mg)
Vitamin K 1.44ug
2% of (90.00 ug)
Vitamin B1 0.32mg
29% of (1.10 mg)
Vitamin B2 0.11mg
10% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 4.99mg
36% of (14.00 mg)
Vitamin B6 0.26mg
20% of (1.30 mg)
Vitamin B9 (Folate) 2.92ug
1% of (400.00 ug)
Vitamin B12 0.62ug
26% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 3.23g
Sugars 1.04g
2% of maximum (49.90 g)
Sucrose 0.01g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 1.02g
Fibre, total 0.06g
0% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 2.46g
Omega-3 0.21g
Alpha-linolenic acid 169.54mg
EPA fatty acid 3.87mg
DHA fatty acid 3.86mg
Omega-6 2.15g
Linoleic acid 2,056.92mg
Arachidonic acid 57.42mg
Monounsaturated fatty acids 9.03g
Oleic acid 8,273.66mg
Saturated fatty acids 8.47g
38% of maximum (22.18 g)
Palmitic acid 4,795.04mg
Stearic acid 3.22g
Sterols 0.17mg
Cholesterol 37.45mg
Trans fatty acids 0.07g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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