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Nutrition Facts For Sausage soup, fresh sausage, siskonmakkara soup

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Sausage soup, fresh sausage, siskonmakkara soup Nutrition Facts
Serving Size: 2,045.00g
% Daily Value*
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Energy 235kcal (982 kj)
8%
Carbohydrates, net 14g
4%
Starch 11g
Sugars 3.49g **
Added Sugars 0g
Sucrose 0.82g
Maltose 0g
Fructose 0.78g
Galactose 0.01g
Glucose 1.89g
Fibre, total 2.37g
7%
Polyols 0g
Protein 10g
6%
Fat 13g
13%
Polyunsaturated fatty acids 1.67g
Monounsaturated fatty acids 6g
Saturated fatty acids 5g
Sterols 15mg
Cholesterol 25mg
Water 291g
11%
Alcohol 0g
Salt 2,274mg **
Calcium 38mg
4%
Chromium 3.64ug
10%
Copper 0.13mg
14%
Fluoride 0.05mg
Iodine 27ug
18%
Iron 1.25mg
16%
Magnesium 35mg
10%
Manganese 0.31mg
13%
Molybdenum 0.01mg
23%
Phosphorus 128mg
21%
Potassium 629mg
18%
Selenium 11ug
19%
Sodium 893mg
Zinc 1.22mg
11%
Vitamin A (RAE) 135ug
15%
Vitamin D 0.14ug
1%
Vitamin E 0.41mg
3%
Vitamin K 5ug
4%
Vitamin B1 0.43mg
39%
Vitamin B2 0.13mg
10%
Vitamin B3 (Niacin) equivalents 4.70mg
29%
Vitamin B6 0.32mg
21%
Vitamin B9 (Folate) 37ug
9%
Vitamin B12 0.35ug
15%
Vitamin C 10mg
11%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Low gluten

Sausage soup, fresh sausage, siskonmakkara soup

The ratio of macro elements (protein, fat, carbs) in Sausage soup, fresh sausage, siskonmakkara soup

Fat 56%
Carbohydrates, net 26%
Protein 18%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 235kcal
(981.82kj)
8% of 3,066.19kcal
(12828.93kj)
Carbohydrates, net 14.10g
4% of (383.27 g)
Protein 9.66g
6% of (153.31 g)
Fat 13.20g
13% of (102.21 g)
Water 290.64g
11% of (2,730.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 2,274.20mg
45% of maximum (5,000.00 mg)
Calcium 38.33mg
4% of (1,000.00 mg)
Chromium 3.64ug
10% of (35.00 ug)
Copper 0.13mg
14% of (0.90 mg)
Fluoride 0.05mg
Iodine 27.06ug
18% of (150.00 ug)
Iron 1.25mg
16% of (8.00 mg)
Magnesium 35.42mg
10% of (350.00 mg)
Manganese 0.31mg
13% of (2.30 mg)
Molybdenum 0.01mg
23% of (0.04 mg)
Phosphorus 128.45mg
21% of (600.00 mg)
Potassium 628.88mg
18% of (3,500.00 mg)
Selenium 10.61ug
19% of (55.00 ug)
Sodium 892.54mg
60% of maximum (1,500.00 mg)
Zinc 1.22mg
11% of (11.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 135.22ug
15% of (900.00 ug)
Vitamin D 0.14ug
1% of (15.00 ug)
Vitamin E 0.41mg
3% of (15.00 mg)
Vitamin K 5.32ug
4% of (120.00 ug)
Vitamin B1 0.43mg
39% of (1.10 mg)
Vitamin B2 0.13mg
10% of (1.30 mg)
Vitamin B3 (Niacin) equivalents 4.70mg
29% of (16.00 mg)
Vitamin B6 0.32mg
21% of (1.50 mg)
Vitamin B9 (Folate) 36.54ug
9% of (400.00 ug)
Vitamin B12 0.35ug
15% of (2.40 ug)
Vitamin C 9.98mg
11% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (1.09 g)
Isoleucine -
0% of (1.48 g)
Leucine -
0% of (3.28 g)
Lysine -
0% of (2.96 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.39 g)
Threonine -
0% of (1.56 g)
Valine -
0% of (1.87 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 10.61g
Sugars 3.49g
5% of maximum (76.65 g)
Added Sugars 0.00g
0% of maximum (25.00 g)
Sucrose 0.82g
Maltose 0.00g
Fructose 0.78g
Galactose 0.01g
Glucose 1.89g
Fibre, total 2.37g
7% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 1.67g
Omega-3 0.17g
Alpha-linolenic acid 143.25mg
EPA fatty acid 3.77mg
DHA fatty acid 3.75mg
Omega-6 1.44g
Linoleic acid 1,369.64mg
Arachidonic acid 37.77mg
Monounsaturated fatty acids 5.54g
Oleic acid 5,039.38mg
Saturated fatty acids 5.06g
15% of maximum (34.07 g)
Palmitic acid 2,906.31mg
Stearic acid 1.88g
Sterols 15.12mg
Cholesterol 25.13mg
Trans fatty acids 0.03g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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