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Nutrition Facts For Rice Vinegar

Data sources: Nutriely Data Sources
Last updated on January 9, 2025.

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Rice vinegar Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 31kcal (129 kj)

1%

Carbohydrates 7g

2%

Starch -

Sugars 0g **

Added Sugars 0g

Sucrose -

Maltose -

Fructose -

Galactose -

Glucose -

Fibre, total 0g

0%

Polyols -

Protein 0.20g

0%

Fat 0g

0%

Polyunsaturated fatty acids 0g

Monounsaturated fatty acids 0g

Saturated fatty acids 0g

Sterols -

Cholesterol 0mg

Water 92g

3%

Alcohol 0g

Salt 0.03mg **

Calcium 2mg

0%

Chromium -

0%

Copper 0mg

0%

Fluoride -

Iodine 5ug

3%

Iron 0.10mg

1%

Magnesium 6mg

2%

Manganese 0.25mg

11%

Molybdenum -

0%

Phosphorus 15mg

3%

Potassium 16mg

0%

Selenium 0.10ug

0%

Sodium 12mg

Zinc 0.20mg

2%

Vitamin A (RAE) 0ug

0%

Vitamin D 0ug

0%

Vitamin E 0mg

0%

Vitamin K 0ug

0%

Vitamin B1 0.01mg

1%

Vitamin B2 0.01mg

1%

Vitamin B3 (Niacin) equivalents 0.30mg

2%

Vitamin B6 0.02mg

1%

Vitamin B9 (Folate) 0ug

0%

Vitamin B12 0ug

0%

Vitamin C 0mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Rice Vinegar

The ratio of macro elements (protein, fat, carbs) in Rice Vinegar

Fat 0%

Protein 3%

Carbohydrates 97%

Component Breakdown

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 31kcal
(129.00kj)

1% of 3,074.81kcal
(12865.02kj)

Carbohydrates 7.40g

2% of (384.35 g)

0% of (153.74 g)

0% of (102.49 g)

3% of (2,905.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (5,000.00 mg)

0% of (1,000.00 mg)

0% of (35.00 ug)

0% of (0.90 mg)

3% of (150.00 ug)

1% of (8.00 mg)

Magnesium 6.00mg

2% of (350.00 mg)

Manganese 0.25mg

11% of (2.30 mg)

0% of (0.04 mg)

Phosphorus 15.00mg

3% of (600.00 mg)

Potassium 16.00mg

0% of (3,500.00 mg)

Selenium 0.10ug

0% of (55.00 ug)

1% of maximum (1,500.00 mg)

2% of (11.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 0.00ug

0% of (900.00 ug)

Vitamin D 0.00ug

0% of (15.00 ug)

Vitamin E 0.00mg

0% of (15.00 mg)

Vitamin K 0.00ug

0% of (120.00 ug)

Vitamin B1 0.01mg

1% of (1.10 mg)

Vitamin B2 0.01mg

1% of (1.30 mg)

Vitamin B3 (Niacin) equivalents 0.30mg

2% of (16.00 mg)

Vitamin B6 0.02mg

1% of (1.50 mg)

Vitamin B9 (Folate) 0.00ug

0% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (76.87 g)

Added Sugars 0.00g

0% of maximum (25.00 g)

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.00g

Alpha-linolenic acid 0.00mg

EPA fatty acid -

DHA fatty acid -

Linoleic acid 0.00mg

Arachidonic acid -

Monounsaturated fatty acids 0.00g

Oleic acid 0.00mg

Saturated fatty acids 0.00g

0% of maximum (34.16 g)

Palmitic acid 0.00mg

Cholesterol 0.00mg

Trans fatty acids 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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