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Nutrition Facts For Red pesto sauce, pesto rosso, without parmesan

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Red pesto sauce, pesto rosso, without parmesan Nutrition Label

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Red pesto sauce, pesto rosso, without parmesan Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 502kcal (2,102 kj)

25%

Carbohydrates 6.51g

3%

Starch 0.83g

Sugars 5.68g **

Sucrose 0.93g

Maltose 0.00g

Fructose 2.88g

Galactose 0.02g

Glucose 1.85g

Fibre, total 2.55g

7%

Polyols 0.00g

Protein 6.20g

4%

Fat 50.37g

114%

Polyunsaturated fatty acids 20.92g

Monounsaturated fatty acids 24.06g

Saturated fatty acids 3.42g

Sterols 226.14mg

Cholesterol 1.39mg

Water 30.91g

1%

Alcohol 0.00g

Salt 1,046.70mg **

Calcium 45.86mg

5%

Chromium 4.12ug

16%

Copper 0.50mg

56%

Fluoride 0.01mg

Iodine 22.40ug

15%

Iron 2.87mg

16%

Magnesium 82.91mg

30%

Manganese 2.86mg

159%

Molybdenum 0.00mg

3%

Phosphorus 188.90mg

31%

Potassium 594.28mg

19%

Selenium 2.00ug

4%

Sodium 410.79mg

Zinc 2.36mg

29%

Vitamin A (RAE) 35.01ug

5%

Vitamin D 0.00ug

0%

Vitamin E 10.06mg

67%

Vitamin K 101.83ug

113%

Vitamin B1 0.15mg

14%

Vitamin B2 0.18mg

16%

Vitamin B3 (Niacin) equivalents 3.21mg

23%

Vitamin B6 0.16mg

12%

Vitamin B9 (Folate) 20.05ug

5%

Vitamin B12 0.00ug

0%

Vitamin C 29.69mg

33%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Gluten free

Lacto-ovo vegetarian

Lacto vegetarian

Milk free

Low gluten

Soy free

Unsweetened

Vegan

Red pesto sauce, pesto rosso, without parmesan Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Red pesto sauce, pesto rosso, without parmesan

Fat 90%

Carbohydrates 5%

Protein 5%

Component Breakdown for Red pesto sauce, pesto rosso, without parmesan

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 502kcal
(2,102.21kj)

25% of 1,995.81kcal
(8350.48kj)

Carbohydrates 6.51g

3% of (249.48 g)

4% of (149.69 g)

114% of (44.35 g)

1% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 1,046.70mg

21% of maximum (5,000.00 mg)

Calcium 45.86mg

5% of (1,000.00 mg)

Chromium 4.12ug

16% of (25.00 ug)

56% of (0.90 mg)

Fluoride 0.01mg

15% of (150.00 ug)

16% of (18.00 mg)

Magnesium 82.91mg

30% of (280.00 mg)

Manganese 2.86mg

159% of (1.80 mg)

Molybdenum 0.00mg

3% of (0.04 mg)

Phosphorus 188.90mg

31% of (600.00 mg)

Potassium 594.28mg

19% of (3,100.00 mg)

Selenium 2.00ug

4% of (55.00 ug)

Sodium 410.79mg

27% of maximum (1,500.00 mg)

29% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 35.01ug

5% of (700.00 ug)

Vitamin D 0.00ug

0% of (15.00 ug)

Vitamin E 10.06mg

67% of (15.00 mg)

Vitamin K 101.83ug

113% of (90.00 ug)

Vitamin B1 0.15mg

14% of (1.10 mg)

Vitamin B2 0.18mg

16% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 3.21mg

23% of (14.00 mg)

Vitamin B6 0.16mg

12% of (1.30 mg)

Vitamin B9 (Folate) 20.05ug

5% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 29.69mg

33% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

11% of maximum (49.90 g)

Galactose 0.02g

Fibre, total 2.55g

7% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 20.92g

Omega-3 polyunsaturated fatty acids 2.98g

Alpha-linolenic acid 2,979.68mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 15.40g

Linoleic acid 15,390.95mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 24.06g

Oleic acid 23,283.96mg

Saturated fatty acids 3.42g

15% of maximum (22.18 g)

Palmitic acid 2,331.68mg

Stearic acid 0.86g

Sterols 226.14mg

Cholesterol 1.39mg

Trans fatty acids 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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