Pudding, panna cotta, contains gelatin Nutrition Label

Pudding, panna cotta, contains gelatin Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 267kcal (1,119 kj)
56%
Carbohydrates 27.40g
11%
Sugars 27.40g
Starch 0.00g
Sucrose 23.92g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Protein 2.88g
2%
Fat 16.28g
29%
Polyunsaturated fatty acids 0.39g
Monounsaturated fatty acids 3.73g
Saturated fatty acids 10.90g
Cholesterol 34.49mg
Sterols 0.00mg
Iron 0.07mg
0%
Vitamin d 0.11ug
1%
Calcium 84.85mg
8%
Chromium 2.12ug
8%
Sodium 30.80mg
2%
Iodine 13.84ug
9%
Copper 0.01mg
0%
Salt 78.49mg
3%
Selenium 2.21ug
4%
Vitamin e 0.31mg
2%
Zinc 0.33mg
4%
Vitamin c 0.82mg
1%
Vitamin b12 0.27ug
11%
Vitamin a (rae) 129.69ug
19%
Vitamin b1 0.03mg
2%
Vitamin b2 0.16mg
14%
Vitamin b6 0.03mg
2%
Manganese 0.01mg
1%
Magnesium 8.23mg
3%
Potassium 114.14mg
5%
Fluoride 0.03mg
1%
Phosphorus 68.80mg
10%
Vitamin k 4.84ug
5%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents 0.61mg
4%
Molybdenum 0.01mg
0%
Folate 4.92ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 66.36g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Pudding, panna cotta, contains gelatin Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Pudding, panna cotta, contains gelatin

Fat 55%
Carbohydrates 41%
Protein 4%

Component Breakdown for Pudding, panna cotta, contains gelatin

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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