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Nutrition Facts For Grape leaves, stuffed with rice, dolma

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Grape leaves, stuffed with rice, dolma Nutrition Facts
Serving Size: 826.00g
% Daily Value*
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Energy 351kcal (1,468 kj)
18%
Carbohydrates 26g
10%
Starch 24g
Sugars 1.77g **
Added Sugars 0g
Sucrose 0.54g
Maltose 0g
Fructose 0.61g
Galactose -
Glucose 0.57g
Fibre, total 3.16g
9%
Polyols 0g
Protein 4.55g
3%
Fat 25g
56%
Polyunsaturated fatty acids 2.77g
Monounsaturated fatty acids 17g
Saturated fatty acids 3.50g
Sterols 58mg
Cholesterol 0.62mg
Water 69g
3%
Alcohol 0g
Salt 2,544mg **
Calcium 191mg
19%
Chromium 1.16ug
5%
Copper 0.85mg
94%
Fluoride 0.01mg
Iodine 0.54ug
0%
Iron 1.60mg
9%
Magnesium 51mg
18%
Manganese 0.64mg
36%
Molybdenum 0.01mg
37%
Phosphorus 109mg
18%
Potassium 188mg
6%
Selenium 1.35ug
2%
Sodium 998mg
Zinc 0.88mg
11%
Vitamin A (RAE) 61ug
9%
Vitamin D 0ug
0%
Vitamin E 3.80mg
25%
Vitamin K 51ug
57%
Vitamin B1 0.13mg
12%
Vitamin B2 0.11mg
10%
Vitamin B3 (Niacin) equivalents 1.89mg
14%
Vitamin B6 0.13mg
10%
Vitamin B9 (Folate) 33ug
8%
Vitamin B12 0ug
0%
Vitamin C 12mg
13%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Cholesterol reduced
Egg free
Gluten free
Strongly salted
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
Soy free
Unsweetened
Vegan

Grape leaves, stuffed with rice, dolma

The ratio of macro elements (protein, fat, carbs) in Grape leaves, stuffed with rice, dolma

Fat 64%
Carbohydrates 30%
Protein 5%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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