Elk meat gravy, with cooking cream Calories and nutrition facts · Meat sauces

337 kcal per medium portion (200 g)
Carbs
3.1 g
Fibre
0.38 g
Sugars
3.1 g
Protein
33.5 g
Fat
20.4 g
168 kcal per 100 g
Carbs
1.5 g
Fibre
0.19 g
Sugars
1.5 g
Protein
16.7 g
Fat
10.2 g

Where the calories come from

Protein 41% Carbs 4% Fat 56%

Elk meat gravy, with cooking cream has 337 kcal per medium portion (200 g), with 3.1 g carbs, 0.38 g fibre, 33.5 g protein and 20.4 g fat. 100 g has 168 kcal.

How much is too much

About 473 g of elk meat gravy, with cooking cream a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 2.4 × medium portion (200 g).

Diet tags

Egg free Gluten free Low cholesterol Low gluten Soy free Unsweetened

Last updated October 28, 2026 · Where the data comes from

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Nutrients in elk meat gravy, with cooking cream

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Amino acid data is mapped from the USDA database, for information only.

Ingredients

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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