Catalog -> Meat dishes -> Poultry sauces
Chicken fricassee Calories and nutrition facts · Poultry sauces
- Carbs
- 2.5 g
- Fibre
- 0.12 g
- Sugars
- 0.05 g
- Protein
- 23.3 g
- Fat
- 16.4 g
Where the calories come from
Chicken fricassee has 250 kcal per medium portion (200 g), with 2.5 g carbs, 0.12 g fibre, 23.3 g protein and 16.4 g fat. 100 g has 125 kcal.
Share of your daily needs in one medium portion
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know chicken fricassee in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 46µg7% of daily
-
Vitamin A (Retinol) 52µg
-
Vitamin D 0.93µg6% of daily
-
Vitamin E 1.29mg12% of daily
-
Vitamin K 71µg101% of daily
-
Vitamin B1 0.04mg5% of daily
-
Vitamin B2 0.14mg9% of daily
-
53% of daily
-
Vitamin B6 0.54mg34% of daily
-
2% of daily
-
Vitamin B12 0.22µg6% of daily
-
Vitamin C 0mg0% of daily
Minerals
-
Salt 1,309mg26% of max
-
Calcium 19mg2% of daily
-
Chromium 6µg23% of daily
-
Copper 0.08mg6% of daily
-
Fluoride 0.06mg
-
Iodine 46µg30% of daily
-
Iron 1.40mg9% of daily
-
Magnesium 21mg7% of daily
-
Manganese 0.05mg2% of daily
-
Molybdenum 0.01mg10% of daily
-
Phosphorus 209mg38% of daily
-
Potassium 210mg6% of daily
-
Selenium 15µg22% of daily
-
Sodium 514mg26% of max
-
Zinc 1.50mg16% of daily
Carbohydrates
-
Starch 2.48g
-
Sugars 0.05g0% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.01g
-
Maltose 0.04g
-
Fructose 0.00g
-
Galactose 0g
-
Glucose 0.00g
-
Fibre, total 0.12g0% of daily
-
Polyols 0g
Fats
-
Omega-3 0.38g
-
Alpha-linolenic acid 363mg
-
EPA fatty acid 0mg
-
DHA fatty acid 21mg
-
Omega-6 3.06g
-
Linoleic acid 2,990mg
-
Arachidonic acid 62mg
-
Oleic acid 7,362mg
-
Saturated fatty acids 3.85g17% of max
-
Palmitic acid 2,670mg
-
Stearic acid 0.79g
-
Cholesterol 118mg
-
Trans fatty acids 0.13g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Chicken
Type: Food
Meat dishes -> Chicken and other birds
1000.00
grams
-
Water, tap water
Type: Food
Beverages -> Drinking water
1000.00
grams
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
30.00
grams
-
Cooking fat, average
Type: Dish
Fat and fat products -> Cooking and industrial fat
27.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
10.00
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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