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Nutrition Facts For Salmon fillet, fried

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Salmon fillet, fried Nutrition Facts
Serving Size: 510.00g
% Daily Value*
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Energy 875kcal (3,660 kj)
44%
Carbohydrates, net 0.01g
0%
Starch 0g
Sugars 0.01g **
Added Sugars 0g
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose 0g
Glucose 0g
Fibre, total 0g
0%
Polyols 0g
Protein 80g
54%
Fat 62g
140%
Polyunsaturated fatty acids 22g
Monounsaturated fatty acids 21g
Saturated fatty acids 12g
Cholesterol 289mg
Water 230g
11%
Alcohol 0g
Salt 4,740mg **
Calcium 76mg
8%
Chromium 2.49ug
10%
Copper 0.27mg
20%
Fluoride 0.17mg
Iodine 388ug
258%
Iron 1.76mg
11%
Magnesium 109mg
36%
Manganese 0.05mg
2%
Molybdenum 0.02mg
36%
Phosphorus 1,037mg
188%
Potassium 1,681mg
48%
Selenium 112ug
160%
Sodium 1,860mg
Zinc 1.86mg
23%
Vitamin A (RAE) 33ug
5%
Vitamin A (Retinol) 35ug
Vitamin D 35ug
231%
Vitamin E 10mg
93%
Vitamin K 21ug
30%
Vitamin B1 0.69mg
63%
Vitamin B2 0.48mg
30%
Vitamin B3 (Niacin) equivalents 41mg
293%
Vitamin B6 3.25mg
203%
Vitamin B9 (Folate) 48ug
15%
Vitamin B12 15ug
366%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

All nutrition information for this food was taken from Finnish Institute for Health and Welfare database.

Ingredients

Food Preferences

Egg free
Gluten free
Low gluten
Soy free
Unsweetened

Salmon fillet, fried

The ratio of macro elements (protein, fat, carbs) in Salmon fillet, fried

Fat 63%
Carbohydrates, net 0%
Protein 37%

Protein Amino Acids Profile

The ratio of amino acids in Salmon fillet, fried. See full profile

Tryptophan 1%
Cystine 1%
Histidine 3%
Methionine 3%
Proline 4%
Tyrosine 4%
Phenylalanine 4%
Threonine 4%
Serine 5%
Glycine 5%
Isoleucine 5%
Valine 6%
Arginine 6%
Alanine 7%
Leucine 8%
Lysine 10%
Aspartic acid 10%
Glutamic acid 14%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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