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Nutrition Facts For Pineapple, canned, in syrup

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Pineapple, canned, in syrup Nutrition Label

Pineapple, canned, in syrup Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 74kcal (308 kj)
4%
Carbohydrates 16.60g
7%
Starch 0.00g
Sugars 16.60g **
Sucrose 5.80g
Maltose 0.00g
Fructose 4.80g
Galactose 0.00g
Glucose 6.00g
Fibre, total 1.20g
3%
Polyols 0.00g
Protein 0.50g
0%
Fat 0.10g
0%
Polyunsaturated fatty acids 0.02g
Monounsaturated fatty acids 0.02g
Saturated fatty acids 0.02g
Sterols 8.50mg
Cholesterol 0.00mg
Water 81.30g
3%
Alcohol 0.00g
Salt 5.35mg **
Calcium 20.00mg
2%
Chromium 11.00ug
44%
Copper 0.09mg
10%
Fluoride 0.01mg
Iodine 1.00ug
1%
Iron 0.30mg
2%
Magnesium 17.00mg
6%
Manganese 1.51mg
84%
Molybdenum 0.01mg
13%
Phosphorus 17.00mg
3%
Potassium 120.00mg
4%
Selenium 0.00ug
0%
Sodium 2.10mg
Zinc 0.10mg
1%
Vitamin A (RAE) 1.58ug
0%
Vitamin D 0.00ug
0%
Vitamin E 0.04mg
0%
Vitamin K 0.10ug
0%
Vitamin B1 0.07mg
6%
Vitamin B2 0.02mg
2%
Vitamin B3 (Niacin) equivalents 0.37mg
3%
Vitamin B6 0.08mg
6%
Vitamin B9 (Folate) 1.00ug
0%
Vitamin B12 0.00ug
0%
Vitamin C 9.00mg
10%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Pineapple, canned, in syrup

What is pineapple, canned, in syrup?

Pineapple, canned, in syrup refers to pineapple chunks or slices that have been preserved in a sweet syrup solution. This process helps to prolong the shelf life of the pineapple and adds a sweet taste. However, the syrup also adds extra sugar and calories to the pineapple, so it's important to consume it in moderation, especially for those watching their sugar intake.

Pineapple, canned, in syrup health benefits

Pineapple contains a high amount of vitamin C, which helps support the immune system and contributes to skin health. It also contains bromelain, an enzyme that may aid in digestion and have anti-inflammatory properties. However, canned pineapple in syrup contains added sugars, so it's best enjoyed in moderation as part of a balanced diet.

Pineapple, canned, in syrup health risks

Consuming canned pineapple in heavy syrup can contribute to higher sugar intake, leading to increased risk of obesity, diabetes, and dental issues. Opting for pineapple canned in natural juice or fresh pineapple can help reduce these health risks.

How much pineapple, canned, in syrup to eat per day?

While canned pineapple in syrup can be a tasty treat, it's important to consume it in moderation due to the high sugar content in the syrup. Generally, it's recommended to limit added sugars to no more than 10% of your daily calories, which is about 50 grams for a 2,000 calorie diet. It's best to consume canned pineapple in syrup as an occasional indulgence rather than a daily staple of your diet.

Pineapple, canned, in syrup allergies

If you have a known allergy to pineapple or are sensitive to sulfites, it's important to be cautious when consuming canned pineapple in syrup as it may contain these allergens. Always read the ingredient label and consult with a healthcare professional if you have any concerns about potential allergens in canned pineapple.

Food Preferences

No additives
Cholesterol reduced
Egg free
Fat free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low lactose
Low protein
Milk free
Low gluten
No coloring agents
No preservatives
No added salt
Soy free
Vegan

Pineapple, canned, in syrup Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Pineapple, canned, in syrup

Fat 1%
Carbohydrates 96%
Protein 3%

Protein Amino Acids Profile

The ratio of amino acids in Pineapple, canned, in syrup. See full profile

Cystine 0%
Tryptophan 2%
Histidine 3%
Threonine 3%
Methionine 3%
Phenylalanine 3%
Tyrosine 3%
Proline 3%
Isoleucine 3%
Valine 4%
Arginine 4%
Glycine 5%
Leucine 5%
Lysine 5%
Alanine 6%
Serine 6%
Glutamic acid 14%
Aspartic acid 28%

Component Breakdown for Pineapple, canned, in syrup

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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