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Nutrition Facts For Doughnut, jam and icing, bakery

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Doughnut, jam and icing, bakery Nutrition Label

Doughnut, jam and icing, bakery Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 299kcal (1,252 kj)
15%
Carbohydrates 50g
20%
Starch 22g
Sugars 28g **
Sucrose 27g
Maltose 0.28g
Fructose 0.24g
Galactose 0g
Glucose 0.22g
Fibre, total 1.33g
4%
Polyols 0g
Protein 4.35g
3%
Fat 8g
19%
Polyunsaturated fatty acids 0.87g
Monounsaturated fatty acids 1.99g
Saturated fatty acids 2.23g
Sterols 28mg
Cholesterol 14mg
Water 35g
1%
Alcohol 0g
Salt 366mg **
Calcium 12mg
1%
Chromium 0.72ug
3%
Copper 0.06mg
7%
Fluoride 0.03mg
Iodine 15ug
10%
Iron 0.45mg
2%
Magnesium 12mg
4%
Manganese 0.22mg
12%
Molybdenum 0.01mg
16%
Phosphorus 53mg
9%
Potassium 82mg
3%
Selenium 4.48ug
8%
Sodium 144mg
Zinc 0.39mg
5%
Vitamin A (RAE) 9ug
1%
Vitamin D 0.08ug
1%
Vitamin E 0.71mg
5%
Vitamin K 2.49ug
3%
Vitamin B1 0.03mg
3%
Vitamin B2 0.06mg
5%
Vitamin B3 (Niacin) equivalents 1.19mg
8%
Vitamin B6 0.04mg
3%
Vitamin B9 (Folate) 21ug
5%
Vitamin B12 0.08ug
3%
Vitamin C 1.80mg
2%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Low salt
Soy free

Doughnut, jam and icing, bakery Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Doughnut, jam and icing, bakery

Fat 26%
Carbohydrates 68%
Protein 6%

Component Breakdown for Doughnut, jam and icing, bakery

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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