Doughnut, jam and icing, bakery Calories and nutrition facts · Buns

239 kcal per medium portion (80 g)
Carbs
40.2 g
Fibre
1.1 g
Sugars
22.3 g
Protein
3.5 g
Fat
6.7 g
299 kcal per 100 g
Carbs
50.2 g
Fibre
1.3 g
Sugars
27.8 g
Protein
4.4 g
Fat
8.4 g

Where the calories come from

Protein 6% Carbs 68% Fat 26%

Doughnut, jam and icing, bakery has 239 kcal per medium portion (80 g), with 40.2 g carbs, 1.1 g fibre, 3.5 g protein and 6.7 g fat. 100 g has 299 kcal.

How much is too much

About 130 g of doughnut, jam and icing, bakery a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 1.6 × medium portion (80 g).

Diet tags

Low salt Soy free

Last updated June 30, 2026 · Where the data comes from

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Nutrients in doughnut, jam and icing, bakery

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Amino acid data is mapped from the USDA database, for information only.

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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