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Nutrition Facts For Cherry juice, tart

Data sources: Nutriely Data Sources
Last updated on August 11, 2024.

Nutrition Label

Cherry juice, tart Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 54kcal (227 kj)
3%
Carbohydrates, net 13g
6%
Starch -
Sugars 12g **
Added Sugars 0g
Sucrose 7g
Maltose 0.05g
Fructose 2.07g
Galactose 0g
Glucose 2.43g
Fibre, total 0.72g
2%
Polyols 0.77g
Protein 0.37g
0%
Fat 0.14g
0%
Polyunsaturated fatty acids 0.05g
Monounsaturated fatty acids 0.04g
Saturated fatty acids 0.03g
Sterols 0mg
Cholesterol 0mg
Water 86g
4%
Alcohol 0g
Salt 2.86mg **
Calcium 6mg
1%
Chromium 0.28ug
1%
Copper 0.04mg
4%
Fluoride -
Iodine 0.79ug
1%
Iron 0.10mg
1%
Magnesium 3.97mg
1%
Manganese 0.03mg
2%
Molybdenum -
0%
Phosphorus 9mg
1%
Potassium 86mg
3%
Selenium 0.06ug
0%
Sodium 2.86mg
Zinc 0.03mg
0%
Vitamin A (RAE) 8ug
1%
Vitamin D 0ug
0%
Vitamin E 0.02mg
0%
Vitamin K 0.17ug
0%
Vitamin B1 0.00mg
0%
Vitamin B2 0.00mg
0%
Vitamin B3 (Niacin) equivalents 0.13mg
1%
Vitamin B6 0.02mg
1%
Vitamin B9 (Folate) 2.20ug
1%
Vitamin B12 0ug
0%
Vitamin C 1.53mg
2%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

Nutrition information for this food has been gathered from NutriData food composition database, version 13, 22. May 2024, National Institute for Health Development.

Cherry juice, tart

The ratio of macro elements (protein, fat, carbs) in Cherry juice, tart

Protein 3%
Fat 2%
Carbohydrates, net 95%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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