Brown gravy, thickened with fat and flour Nutrition Label

Brown gravy, thickened with fat and flour Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 90kcal (375 kj)
4%
Carbohydrates 5.35g
2%
Starch 5.25g
Sugars 0.10g
Sucrose 0.02g
Maltose 0.06g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.25g
1%
Polyols 0.00g
Protein 0.86g
1%
Fat 7.24g
16%
Polyunsaturated fatty acids 2.01g
Monounsaturated fatty acids 3.46g
Saturated fatty acids 1.39g
Sterols 37.23mg
Cholesterol 3.15mg
Water 85.47g
3%
Alcohol 0.00g
Salt 706.97mg
Calcium 7.13mg
1%
Chromium 0.34ug
1%
Copper 0.01mg
0%
Fluoride 0.02mg
Iodine 17.64ug
12%
Iron 0.08mg
0%
Magnesium 2.49mg
1%
Manganese 0.04mg
2%
Molybdenum 0.00mg
0%
Phosphorus 10.30mg
2%
Potassium 12.60mg
0%
Selenium 0.79ug
1%
Sodium 277.46mg
Zinc 0.06mg
1%
Vitamin A (RAE) 27.84ug
4%
Vitamin D 0.37ug
2%
Vitamin E 1.29mg
9%
Vitamin K 7.54ug
8%
Vitamin B1 0.00mg
0%
Vitamin B2 0.00mg
0%
Vitamin B3 (Niacin) equivalents 0.18mg
1%
Vitamin B6 0.01mg
1%
Vitamin B9 (Folate) 0.96ug
0%
Vitamin B12 0.00ug
0%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Brown gravy, thickened with fat and flour Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Brown gravy, thickened with fat and flour

Fat 72%
Carbohydrates 24%
Protein 4%

Component Breakdown for Brown gravy, thickened with fat and flour

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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