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Nutrition Facts For Berry puree, unsweetened, added vitamin c

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Berry puree, unsweetened, added vitamin c Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 22kcal (92 kj)
1%
Carbohydrates, net 3.68g
1%
Starch 1.38g
Sugars 2.30g **
Added Sugars 0g
Sucrose 0.32g
Maltose 0g
Fructose 0.99g
Galactose 0g
Glucose 0.99g
Fibre, total 1.12g
3%
Polyols 0g
Protein 0.28g
0%
Fat 0.20g
0%
Polyunsaturated fatty acids 0.05g
Monounsaturated fatty acids 0.01g
Saturated fatty acids 0.01g
Sterols 6mg
Cholesterol 0mg
Water 35g
1%
Alcohol 0g
Salt 0.61mg **
Calcium 12mg
1%
Chromium 0.64ug
2%
Copper 0.03mg
3%
Fluoride 0.01mg
Iodine 0.32ug
0%
Iron 0.29mg
4%
Magnesium 6mg
2%
Manganese 0.34mg
15%
Molybdenum 0.00mg
8%
Phosphorus 13mg
2%
Potassium 75mg
2%
Selenium 0.04ug
0%
Sodium 0.24mg
Zinc 0.10mg
1%
Vitamin A (RAE) 0.78ug
0%
Vitamin D 0ug
0%
Vitamin E 0.39mg
3%
Vitamin K 3.77ug
3%
Vitamin B1 0.01mg
1%
Vitamin B2 0.02mg
1%
Vitamin B3 (Niacin) equivalents 0.20mg
1%
Vitamin B6 0.02mg
2%
Vitamin B9 (Folate) 7ug
2%
Vitamin B12 0ug
0%
Vitamin C 12mg
13%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Non alcoholic
Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Vegan
Added Vitamins

Berry puree, unsweetened, added vitamin c

The ratio of macro elements (protein, fat, carbs) in Berry puree, unsweetened, added vitamin c

Fat 10%
Carbohydrates, net 83%
Protein 6%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 22kcal
(92.03kj)
1% of 2,310.00kcal
(9665.04kj)
Carbohydrates, net 3.68g
1% of (317.63 g)
Protein 0.28g
0% of (86.63 g)
Fat 0.20g
0% of (77.00 g)
Water 34.57g
1% of (2,415.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 0.61mg
0% of maximum (5,000.00 mg)
Calcium 12.19mg
1% of (1,000.00 mg)
Chromium 0.64ug
2% of (35.00 ug)
Copper 0.03mg
3% of (0.90 mg)
Fluoride 0.01mg
Iodine 0.32ug
0% of (150.00 ug)
Iron 0.29mg
4% of (8.00 mg)
Magnesium 5.82mg
2% of (350.00 mg)
Manganese 0.34mg
15% of (2.30 mg)
Molybdenum 0.00mg
8% of (0.04 mg)
Phosphorus 13.04mg
2% of (600.00 mg)
Potassium 74.99mg
2% of (3,500.00 mg)
Selenium 0.04ug
0% of (55.00 ug)
Sodium 0.24mg
0% of maximum (1,500.00 mg)
Zinc 0.10mg
1% of (11.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 0.78ug
0% of (900.00 ug)
Vitamin D 0.00ug
0% of (15.00 ug)
Vitamin E 0.39mg
3% of (15.00 mg)
Vitamin K 3.77ug
3% of (120.00 ug)
Vitamin B1 0.01mg
1% of (1.10 mg)
Vitamin B2 0.02mg
1% of (1.30 mg)
Vitamin B3 (Niacin) equivalents 0.20mg
1% of (16.00 mg)
Vitamin B6 0.02mg
2% of (1.50 mg)
Vitamin B9 (Folate) 6.52ug
2% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 12.00mg
13% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.97 g)
Isoleucine -
0% of (1.31 g)
Leucine -
0% of (2.90 g)
Lysine -
0% of (2.62 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.38 g)
Valine -
0% of (1.66 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 1.38g
Sugars 2.30g
4% of maximum (57.75 g)
Added Sugars 0.00g
0% of maximum (25.00 g)
Sucrose 0.32g
Maltose 0.00g
Fructose 0.99g
Galactose 0.00g
Glucose 0.99g
Fibre, total 1.12g
3% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.05g
Omega-3 0.02g
Alpha-linolenic acid 23.19mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 0.02g
Linoleic acid 24.07mg
Arachidonic acid 0.00mg
Monounsaturated fatty acids 0.01g
Oleic acid 8.14mg
Saturated fatty acids 0.01g
0% of maximum (25.67 g)
Palmitic acid 7.15mg
Stearic acid 0.00g
Sterols 5.76mg
Cholesterol 0.00mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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