Catalog -> Cereals and cereal products -> Sweet bakery

Berry pie with quark filling, shortbread crust, naturally gluten-free Calories and nutrition facts · Sweet bakery

309 kcal per medium portion (120 g)

Carbs: 35.6 g
Fibre: 2.7 g
Sugars: 18.9 g
Protein: 6.1 g
Fat: 14.9 g

Where the calories come from

Protein 8% Carbs 47% Fat 45%

Berry pie with quark filling, shortbread crust, naturally gluten-free has 309 kcal per medium portion (120 g), with 35.6 g carbs, 2.7 g fibre, 6.1 g protein and 14.9 g fat. 100 g has 258 kcal.

Share of your daily needs in one medium portion

How much is too much

About 213 g of berry pie with quark filling, shortbread crust, naturally gluten-free a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 1.8 × medium portion (120 g).

Diet tags

Gluten free Lacto-ovo vegetarian Low gluten No added salt Soy free

Last updated June 30, 2026 · Where the data comes from

Get to know berry pie with quark filling, shortbread crust, naturally gluten-free in Nutriely

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Nutrients in berry pie with quark filling, shortbread crust, naturally gluten-free

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Amount

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros

Energy 309 kcal (1,293 kJ)

15% of daily
Carbohydrates, net 36g

14% of daily
Protein 6g

8% of daily
Fat 15g

22% of daily
Water 59g

3% of daily
Alcohol 0g

Vitamins

Vitamin A (RAE) 96µg

15% of daily
Vitamin A (Retinol) 96µg
Vitamin D 1.29µg

9% of daily
Vitamin E 1.77mg

16% of daily
Vitamin K 12µg

17% of daily
Vitamin B1 0.06mg

8% of daily
Vitamin B2 0.17mg

10% of daily
Vitamin B3 (Niacin) equivalents 1.94mg

15% of daily
Vitamin B6 0.12mg

8% of daily
Vitamin B9 (Folate) 25µg

8% of daily
Vitamin B12 0.54µg

14% of daily
Vitamin C 8mg

8% of daily

Minerals

Salt 455mg

9% of max
Calcium 144mg

15% of daily
Chromium 1.87µg

7% of daily
Copper 0.08mg

6% of daily
Fluoride 0.03mg
Iodine 17µg

11% of daily
Iron 0.88mg

5% of daily
Magnesium 23mg

8% of daily
Manganese 0.40mg

13% of daily
Molybdenum 0.01mg

14% of daily
Phosphorus 181mg

33% of daily
Potassium 175mg

5% of daily
Selenium 9µg

12% of daily
Sodium 179mg

9% of max
Zinc 0.68mg

7% of daily

Carbohydrates

Starch 17g
Sugars 19g

38% of max
Added Sugars 14g

56% of max
Sucrose 16g
Maltose 0.01g
Fructose 0.77g
Galactose 0.00g
Glucose 0.87g
Fibre, total 2.66g

11% of daily
Polyols 0g

Fats

Amino acids

Histidine no data
Isoleucine no data
Leucine no data
Lysine no data
Methionine no data
Cysteine no data
Phenylalanine no data
Tyrosine no data
Tryptophan no data
Threonine no data
Valine no data
Alanine no data
Arginine no data
Asparagine no data
Aspartic acid no data
Cystine no data
Glutamic acid no data
Glutamine no data
Glycine no data
Proline no data
Serine no data
Hydroxyproline no data
Taurine no data

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings

Serving Size: 100g

Shortbread pie crust, naturally gluten-free

Type: Recipe

Cereals and cereal products -> Sweet bakery

42.00

grams
Quark filling for pies

Type: Recipe

Cereals and cereal products -> Sweet bakery

38.00

grams
Berry, average

Type: Recipe

Fruit and berry dishes -> Berries

20.00

grams

Where the data comes from

Finnish Institute for Health and Welfare

How we combine and check nutrition data: Nutriely data sources.

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