Nutriely

Catalog -> Cereals and cereal products -> Sweet bakery

Nutrition Facts For Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
Quick Links
Nutrition Facts Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk Energy Breakdown Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk Nutrition Label Component Breakdown Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk
Share With

Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk Nutrition Label

Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 267kcal (1,118 kj)
56%
Carbohydrates 32.96g
13%
Sugars 18.00g
Starch 15.33g
Sucrose 14.17g
Maltose 0.00g
Fructose 0.63g
Galactose 0.00g
Glucose 0.68g
Protein 5.06g
4%
Fat 12.29g
22%
Polyunsaturated fatty acids 1.65g
Monounsaturated fatty acids 4.40g
Saturated fatty acids 5.27g
Cholesterol 63.52mg
Sterols 34.32mg
Iron 0.47mg
3%
Vitamin d 1.07ug
7%
Calcium 157.14mg
16%
Chromium 1.30ug
5%
Sodium 164.32mg
11%
Iodine 16.66ug
11%
Copper 0.04mg
0%
Salt 418.68mg
18%
Selenium 6.39ug
12%
Vitamin e 1.44mg
10%
Zinc 0.57mg
7%
Vitamin c 6.76mg
9%
Vitamin b12 0.52ug
22%
Vitamin a (rae) 79.13ug
11%
Vitamin b1 0.05mg
4%
Vitamin b2 0.19mg
18%
Vitamin b6 0.06mg
5%
Manganese 0.23mg
13%
Magnesium 12.90mg
4%
Potassium 167.96mg
7%
Fluoride 0.02mg
1%
Phosphorus 157.10mg
22%
Vitamin k 9.53ug
11%
Fibre, total 0.72g
0%
Fibre, dietary 0.72g
3%
Niacin equivalents 1.46mg
10%
Molybdenum 0.01mg
0%
Folate 18.69ug
5%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 47.80g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

Raw ingredients, foods and recipes
Browse Foods

Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk

Fat 42%
Carbohydrates 50%
Protein 8%

Component Breakdown for Berry pie with quark filling, shortbread crust, gluten-free, wheat starch, milk

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 267kcal
(1,118.46kj)
56% of 478.01kcal
(2000kj)
Carbohydrates 32.96g
13% of (250.00 g)
Sugars 18.00g
Starch 15.33g
Sucrose 14.17g
Maltose 0.00g
Fructose 0.63g
Galactose 0.00g
Glucose 0.68g
Protein 5.06g
4% of (125.00 g)
Fat 12.29g
22% of (55.56 g)
Polyunsaturated fatty acids 1.65g
Monounsaturated fatty acids 4.40g
Saturated fatty acids 5.27g
Cholesterol 63.52mg
Sterols 34.32mg
Alcohol 0.00g
0% of (10 g)
Water 47.80g
2% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.47mg
3% of (18 mg)
Calcium 157.14mg
16% of (1000 mg)
Chromium 1.30ug
5% of (25 ug)
Sodium 164.32mg
11% of (1500 mg)
Iodine 16.66ug
11% of (150 ug)
Copper 0.04mg
0% of (900 mg)
Salt 418.68mg
18% of (2300 mg)
Selenium 6.39ug
12% of (55 ug)
Zinc 0.57mg
7% of (8 mg)
Manganese 0.23mg
13% of (1.8 mg)
Magnesium 12.90mg
4% of (310 mg)
Potassium 167.96mg
7% of (2300 mg)
Fluoride 0.02mg
1% of (3 mg)
Phosphorus 157.10mg
22% of (700 mg)
Molybdenum 0.01mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 1.07ug
7% of (15 ug)
Vitamin e 1.44mg
10% of (15 mg)
Vitamin c 6.76mg
9% of (75 mg)
Vitamin b12 0.52ug
22% of (2.4 ug)
Vitamin a (rae) 79.13ug
11% of (700 ug)
Vitamin b1 0.05mg
4% of (1.1 mg)
Vitamin b2 0.19mg
18% of (1.1 mg)
Vitamin b6 0.06mg
5% of (1.3 mg)
Vitamin k 9.53ug
11% of (90 ug)
Niacin equivalents 1.46mg
10% of (14 mg)
Folate 18.69ug
5% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.72g
0% of (400 g)
Fibre, dietary 0.72g
3% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles
Interesting analysis, research and nutrition news.
Feature News
Stay updated as we release new features.