Apricot, canned, in syrup Calories and nutrition facts · Fruit and berry salads

26 kcal per apricot half with liquid (40 g)
Carbs
5.7 g
Fibre
0.45 g
Sugars
5.7 g
Protein
0.25 g
Fat
0.02 g
64 kcal per 100 g
Carbs
14.2 g
Fibre
1.1 g
Sugars
14.2 g
Protein
0.63 g
Fat
0.06 g

Where the calories come from

Protein 4% Carbs 95% Fat 1%

Apricot, canned, in syrup has 26 kcal per apricot half with liquid (40 g), with 5.7 g carbs, 0.45 g fibre, 0.25 g protein and 0.02 g fat. 100 g has 64 kcal.

Share of your daily needs in one apricot half with liquid

How much is too much

About 313 g of apricot, canned, in syrup a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 7.8 × apricot half with liquid (40 g).

Diet tags

No additives Cholesterol reduced Egg free Fat free Gluten free Lacto-ovo vegetarian Lactose free Lacto vegetarian Low protein Milk free Low gluten No coloring agents No preservatives No added salt Vegan

Last updated October 31, 2026 · Where the data comes from

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Other forms of apricot

Nutrients in apricot, canned, in syrup

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Apricot, canned, in syrup in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely BLS Fineli
Energy (kcal) 64 71 73
Protein (g) 0.63 0.5 1.02
Fat (g) 0.06 0.1 0.1
Carbohydrates (g) 14 15 16
Sugars (g) 14 15 16
Fibre (g) 1.12 1.14 1.3

Compare every nutrient across databases

Switch between Nutriely, BLS and Fineli for all the vitamins, minerals and amino acids of apricot, canned, in syrup in the Nutriely app.

BLS: “Apricot sugared, canned, drained” · Fineli: “Apricot, canned, in syrup”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

Ingredients

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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