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Nutrition Facts For Sweet and sour chicken gravy, ready made sauce

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Sweet and sour chicken gravy, ready made sauce Nutrition Facts
Serving Size: 815.00g
% Daily Value*
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Energy 251kcal (1,049 kj)
12%
Carbohydrates 21g
7%
Starch 2.74g
Sugars 18g **
Sucrose 16g
Maltose 0g
Fructose 0.76g
Galactose 0.00g
Glucose 0.69g
Fibre, total 0.92g
3%
Polyols 0g
Protein 23g
28%
Fat 8g
11%
Polyunsaturated fatty acids 1.95g
Monounsaturated fatty acids 3.50g
Saturated fatty acids 1.95g
Sterols 25mg
Cholesterol 62mg
Water 146g
8%
Alcohol 0g
Salt 589mg **
Calcium 26mg
3%
Chromium 1.16ug
5%
Copper 0.07mg
8%
Fluoride 0.01mg
Iodine 8ug
4%
Iron 0.96mg
6%
Magnesium 22mg
8%
Manganese 0.14mg
8%
Molybdenum 0.01mg
34%
Phosphorus 155mg
26%
Potassium 348mg
11%
Selenium 15ug
29%
Sodium 231mg
Zinc 1.42mg
20%
Vitamin A (RAE) 66ug
9%
Vitamin D 0.88ug
9%
Vitamin E 1.83mg
23%
Vitamin K 72ug
80%
Vitamin B1 0.12mg
11%
Vitamin B2 0.20mg
13%
Vitamin B3 (Niacin) equivalents 11mg
78%
Vitamin B6 0.60mg
46%
Vitamin B9 (Folate) 29ug
7%
Vitamin B12 0.84ug
42%
Vitamin C 29mg
39%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Low cholesterol
Low fat
Low salt
Low gluten
Soy free

Sweet and sour chicken gravy, ready made sauce

The ratio of macro elements (protein, fat, carbs) in Sweet and sour chicken gravy, ready made sauce

Fat 29%
Carbohydrates 34%
Protein 37%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 251kcal
(1,049.14kj)
12% of 2,077.00kcal
(8690.17kj)
Carbohydrates 20.68g
7% of (280.00 g)
Protein 22.92g
28% of (82.50 g)
Fat 7.98g
11% of (70.00 g)
Water 145.96g
8% of (1,890.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 589.26mg
12% of maximum (5,000.00 mg)
Calcium 26.04mg
3% of (1,000.00 mg)
Chromium 1.16ug
5% of (25.00 ug)
Copper 0.07mg
8% of (0.90 mg)
Fluoride 0.01mg
Iodine 7.78ug
4% of (200.00 ug)
Iron 0.96mg
6% of (15.00 mg)
Magnesium 21.76mg
8% of (280.00 mg)
Manganese 0.14mg
8% of (1.80 mg)
Molybdenum 0.01mg
34% of (0.04 mg)
Phosphorus 155.20mg
26% of (600.00 mg)
Potassium 348.38mg
11% of (3,100.00 mg)
Selenium 14.69ug
29% of (50.00 ug)
Sodium 231.26mg
15% of maximum (1,500.00 mg)
Zinc 1.42mg
20% of (7.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 66.14ug
9% of (700.00 ug)
Vitamin D 0.88ug
9% of (10.00 ug)
Vitamin E 1.83mg
23% of (8.00 mg)
Vitamin K 72.11ug
80% of (90.00 ug)
Vitamin B1 0.12mg
11% of (1.10 mg)
Vitamin B2 0.20mg
13% of (1.50 mg)
Vitamin B3 (Niacin) equivalents 10.97mg
78% of (14.00 mg)
Vitamin B6 0.60mg
46% of (1.30 mg)
Vitamin B9 (Folate) 29.04ug
7% of (400.00 ug)
Vitamin B12 0.84ug
42% of (2.00 ug)
Vitamin C 29.24mg
39% of (75.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.76 g)
Isoleucine -
0% of (1.03 g)
Leucine -
0% of (2.26 g)
Lysine -
0% of (2.05 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.27 g)
Threonine -
0% of (1.08 g)
Valine -
0% of (1.30 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 2.74g
Sugars 17.94g
72% of maximum (25.00 g)
Sucrose 16.43g
Maltose 0.00g
Fructose 0.76g
Galactose 0.00g
Glucose 0.69g
Fibre, total 0.92g
3% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 1.95g
Omega-3 0.40g
134% of (0.30 g)
Alpha-linolenic acid 343.77mg
EPA fatty acid 31.35mg
DHA fatty acid 25.73mg
Omega-6 1.51g
Linoleic acid 1,355.61mg
Arachidonic acid 118.64mg
Monounsaturated fatty acids 3.50g
Oleic acid 3,239.09mg
Saturated fatty acids 1.95g
10% of maximum (18.64 g)
Palmitic acid 1,220.28mg
Stearic acid 0.47g
Sterols 24.60mg
Cholesterol 61.82mg
Trans fatty acids 0.03g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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