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Nutrition Facts For Sauce veloute, meat bouillon, thickened with flour

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Sauce veloute, meat bouillon, thickened with flour Energy Breakdown Sauce veloute, meat bouillon, thickened with flour Nutrition Label Component Breakdown Sauce veloute, meat bouillon, thickened with flour
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Sauce veloute, meat bouillon, thickened with flour Nutrition Label

Sauce veloute, meat bouillon, thickened with flour Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 96kcal (400 kj)
20%
Carbohydrates 7.62g
3%
Sugars 0.20g
Starch 7.41g
Sucrose 0.12g
Maltose 0.05g
Fructose 0.01g
Galactose 0.00g
Glucose 0.01g
Protein 1.08g
1%
Fat 6.76g
12%
Polyunsaturated fatty acids 1.77g
Monounsaturated fatty acids 3.17g
Saturated fatty acids 1.49g
Cholesterol 2.68mg
Sterols 31.97mg
Iron 0.13mg
1%
Vitamin d 0.31ug
2%
Calcium 3.81mg
0%
Chromium 1.29ug
5%
Sodium 463.70mg
31%
Iodine 6.49ug
4%
Copper 0.01mg
0%
Salt 1,181.49mg
51%
Selenium 0.71ug
1%
Vitamin e 1.10mg
7%
Zinc 0.09mg
1%
Vitamin c 0.00mg
0%
Vitamin b12 0.00ug
0%
Vitamin a (rae) 23.67ug
3%
Vitamin b1 0.00mg
0%
Vitamin b2 0.01mg
1%
Vitamin b6 0.01mg
1%
Manganese 0.05mg
3%
Magnesium 4.64mg
1%
Potassium 47.98mg
2%
Fluoride 0.01mg
0%
Phosphorus 17.90mg
3%
Vitamin k 6.41ug
7%
Fibre, total 0.23g
0%
Fibre, dietary 0.23g
1%
Niacin equivalents 0.46mg
3%
Molybdenum 0.00mg
0%
Folate 0.82ug
0%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 88.66g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Sauce veloute, meat bouillon, thickened with flour Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Sauce veloute, meat bouillon, thickened with flour

Fat 64%
Carbohydrates 32%
Protein 5%

Component Breakdown for Sauce veloute, meat bouillon, thickened with flour

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 96kcal
(399.82kj)
20% of 478.01kcal
(2000kj)
Carbohydrates 7.62g
3% of (250.00 g)
Sugars 0.20g
Starch 7.41g
Sucrose 0.12g
Maltose 0.05g
Fructose 0.01g
Galactose 0.00g
Glucose 0.01g
Protein 1.08g
1% of (125.00 g)
Fat 6.76g
12% of (55.56 g)
Polyunsaturated fatty acids 1.77g
Monounsaturated fatty acids 3.17g
Saturated fatty acids 1.49g
Cholesterol 2.68mg
Sterols 31.97mg
Alcohol 0.00g
0% of (10 g)
Water 88.66g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.13mg
1% of (18 mg)
Calcium 3.81mg
0% of (1000 mg)
Chromium 1.29ug
5% of (25 ug)
Sodium 463.70mg
31% of (1500 mg)
Iodine 6.49ug
4% of (150 ug)
Copper 0.01mg
0% of (900 mg)
Salt 1,181.49mg
51% of (2300 mg)
Selenium 0.71ug
1% of (55 ug)
Zinc 0.09mg
1% of (8 mg)
Manganese 0.05mg
3% of (1.8 mg)
Magnesium 4.64mg
1% of (310 mg)
Potassium 47.98mg
2% of (2300 mg)
Fluoride 0.01mg
0% of (3 mg)
Phosphorus 17.90mg
3% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.31ug
2% of (15 ug)
Vitamin e 1.10mg
7% of (15 mg)
Vitamin c 0.00mg
0% of (75 mg)
Vitamin b12 0.00ug
0% of (2.4 ug)
Vitamin a (rae) 23.67ug
3% of (700 ug)
Vitamin b1 0.00mg
0% of (1.1 mg)
Vitamin b2 0.01mg
1% of (1.1 mg)
Vitamin b6 0.01mg
1% of (1.3 mg)
Vitamin k 6.41ug
7% of (90 ug)
Niacin equivalents 0.46mg
3% of (14 mg)
Folate 0.82ug
0% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.23g
0% of (400 g)
Fibre, dietary 0.23g
1% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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