Nutriely

Catalog -> Miscellaneous -> Savoury sauces

Nutrition Facts For Sauce veloute, meat bouillon, thickened with flour

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Sauce veloute, meat bouillon, thickened with flour Nutrition Facts
Serving Size: 508.00g
% Daily Value*
Loading...
Energy 96kcal (400 kj)
5%
Carbohydrates 8g
3%
Starch 7g
Sugars 0.20g **
Added Sugars 0g
Sucrose 0.12g
Maltose 0.05g
Fructose 0.01g
Galactose 0.00g
Glucose 0.01g
Fibre, total 0.23g
1%
Polyols 0g
Protein 1.08g
1%
Fat 7g
15%
Polyunsaturated fatty acids 1.77g
Monounsaturated fatty acids 3.17g
Saturated fatty acids 1.49g
Sterols 32mg
Cholesterol 2.68mg
Water 89g
4%
Alcohol 0g
Salt 1,181mg **
Calcium 3.81mg
0%
Chromium 1.29ug
5%
Copper 0.01mg
2%
Fluoride 0.01mg
Iodine 6ug
4%
Iron 0.13mg
1%
Magnesium 4.64mg
2%
Manganese 0.05mg
3%
Molybdenum 0.00mg
2%
Phosphorus 18mg
3%
Potassium 48mg
2%
Selenium 0.71ug
1%
Sodium 464mg
Zinc 0.09mg
1%
Vitamin A (RAE) 24ug
3%
Vitamin D 0.31ug
2%
Vitamin E 1.10mg
7%
Vitamin K 6ug
7%
Vitamin B1 0.00mg
0%
Vitamin B2 0.01mg
1%
Vitamin B3 (Niacin) equivalents 0.46mg
3%
Vitamin B6 0.01mg
1%
Vitamin B9 (Folate) 0.82ug
0%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Strongly salted
Low cholesterol
Soy free
Unsweetened

Sauce veloute, meat bouillon, thickened with flour

The ratio of macro elements (protein, fat, carbs) in Sauce veloute, meat bouillon, thickened with flour

Fat 64%
Carbohydrates 32%
Protein 5%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 96kcal
(399.82kj)
5% of 1,995.81kcal
(8350.48kj)
Carbohydrates 7.62g
3% of (249.48 g)
Protein 1.08g
1% of (149.69 g)
Fat 6.76g
15% of (44.35 g)
Water 88.66g
4% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,181.49mg
24% of maximum (5,000.00 mg)
Calcium 3.81mg
0% of (1,000.00 mg)
Chromium 1.29ug
5% of (25.00 ug)
Copper 0.01mg
2% of (0.90 mg)
Fluoride 0.01mg
Iodine 6.49ug
4% of (150.00 ug)
Iron 0.13mg
1% of (18.00 mg)
Magnesium 4.64mg
2% of (280.00 mg)
Manganese 0.05mg
3% of (1.80 mg)
Molybdenum 0.00mg
2% of (0.04 mg)
Phosphorus 17.90mg
3% of (600.00 mg)
Potassium 47.98mg
2% of (3,100.00 mg)
Selenium 0.71ug
1% of (55.00 ug)
Sodium 463.70mg
31% of maximum (1,500.00 mg)
Zinc 0.09mg
1% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 23.67ug
3% of (700.00 ug)
Vitamin D 0.31ug
2% of (15.00 ug)
Vitamin E 1.10mg
7% of (15.00 mg)
Vitamin K 6.41ug
7% of (90.00 ug)
Vitamin B1 0.00mg
0% of (1.10 mg)
Vitamin B2 0.01mg
1% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.46mg
3% of (14.00 mg)
Vitamin B6 0.01mg
1% of (1.30 mg)
Vitamin B9 (Folate) 0.82ug
0% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 7.41g
Sugars 0.20g
0% of maximum (49.90 g)
Added Sugars 0.00g
0% of maximum (25.00 g)
Sucrose 0.12g
Maltose 0.05g
Fructose 0.01g
Galactose 0.00g
Glucose 0.01g
Fibre, total 0.23g
1% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 1.77g
Omega-3 0.46g
Alpha-linolenic acid 455.55mg
EPA fatty acid 0.01mg
DHA fatty acid 0.00mg
Omega-6 1.30g
Linoleic acid 1,297.42mg
Arachidonic acid 0.01mg
Monounsaturated fatty acids 3.17g
Oleic acid 3,050.42mg
Saturated fatty acids 1.49g
7% of maximum (22.18 g)
Palmitic acid 860.13mg
Stearic acid 0.24g
Sterols 31.97mg
Cholesterol 2.68mg
Trans fatty acids 0.03g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Try Nutriely for free.

Download our app and start your free trial with all premium features included.

nutriely
Learn more