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Nutrition Facts For Salad with smoked fish, cottage cheese, peas, without dressing

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Salad with smoked fish, cottage cheese, peas, without dressing Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 273kcal (1,140 kj)
12%
Carbohydrates, net 7g
2%
Starch 2.10g
Sugars 5g **
Added Sugars 0g
Sucrose 2.47g
Maltose 0.05g
Fructose 0.06g
Galactose 0.55g
Glucose 0.63g
Fibre, total 1.55g
4%
Polyols 0g
Protein 37g
43%
Fat 10g
13%
Polyunsaturated fatty acids 2.70g
Monounsaturated fatty acids 3.00g
Saturated fatty acids 3.36g
Sterols 15mg
Cholesterol 112mg
Water 188g
8%
Alcohol 0g
Salt 2,958mg **
Calcium 129mg
13%
Chromium 5ug
14%
Copper 0.23mg
26%
Fluoride 0.12mg
Iodine 48ug
32%
Iron 2.02mg
25%
Magnesium 58mg
17%
Manganese 0.27mg
12%
Molybdenum 0.02mg
50%
Phosphorus 505mg
84%
Potassium 665mg
19%
Selenium 48ug
86%
Sodium 1,161mg
Zinc 3.34mg
30%
Vitamin A (RAE) 76ug
8%
Vitamin D 17ug
113%
Vitamin E 2.06mg
14%
Vitamin K 14ug
12%
Vitamin B1 0.18mg
16%
Vitamin B2 0.45mg
34%
Vitamin B3 (Niacin) equivalents 13mg
81%
Vitamin B6 0.75mg
50%
Vitamin B9 (Folate) 73ug
18%
Vitamin B12 17ug
694%
Vitamin C 10mg
11%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Low gluten
Soy free
Unsweetened

Salad with smoked fish, cottage cheese, peas, without dressing

The ratio of macro elements (protein, fat, carbs) in Salad with smoked fish, cottage cheese, peas, without dressing

Fat 33%
Carbohydrates, net 11%
Protein 56%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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