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Nutrition Facts For Pork beef mince patty, fried without fat

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Pork beef mince patty, fried without fat Energy Breakdown Pork beef mince patty, fried without fat Nutrition Label Component Breakdown Pork beef mince patty, fried without fat
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Pork beef mince patty, fried without fat Nutrition Label

Pork beef mince patty, fried without fat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 241kcal (1,008 kj)
50%
Carbohydrates 5.77g
2%
Sugars 0.48g
Starch 5.29g
Sucrose 0.14g
Maltose 0.07g
Fructose 0.11g
Galactose 0.00g
Glucose 0.16g
Protein 15.46g
12%
Fat 17.39g
31%
Polyunsaturated fatty acids 1.32g
Monounsaturated fatty acids 7.73g
Saturated fatty acids 7.01g
Cholesterol 89.92mg
Sterols 4.27mg
Iron 1.17mg
7%
Vitamin d 0.51ug
3%
Calcium 20.58mg
2%
Chromium 3.13ug
13%
Sodium 334.89mg
22%
Iodine 26.83ug
18%
Copper 0.07mg
0%
Salt 853.31mg
37%
Selenium 19.74ug
36%
Vitamin e 0.58mg
4%
Zinc 2.90mg
36%
Vitamin c 0.45mg
1%
Vitamin b12 1.02ug
43%
Vitamin a (rae) 41.74ug
6%
Vitamin b1 0.13mg
12%
Vitamin b2 0.16mg
14%
Vitamin b6 0.32mg
25%
Manganese 0.07mg
4%
Magnesium 15.83mg
5%
Potassium 212.86mg
9%
Fluoride 0.03mg
1%
Phosphorus 134.50mg
19%
Vitamin k 2.06ug
2%
Fibre, total 0.38g
0%
Fibre, dietary 0.34g
1%
Niacin equivalents 7.00mg
50%
Molybdenum 0.01mg
0%
Folate 10.48ug
3%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 59.41g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Pork beef mince patty, fried without fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Pork beef mince patty, fried without fat

Fat 65%
Carbohydrates 10%
Protein 26%

Component Breakdown for Pork beef mince patty, fried without fat

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 241kcal
(1,007.71kj)
50% of 478.01kcal
(2000kj)
Carbohydrates 5.77g
2% of (250.00 g)
Sugars 0.48g
Starch 5.29g
Sucrose 0.14g
Maltose 0.07g
Fructose 0.11g
Galactose 0.00g
Glucose 0.16g
Protein 15.46g
12% of (125.00 g)
Fat 17.39g
31% of (55.56 g)
Polyunsaturated fatty acids 1.32g
Monounsaturated fatty acids 7.73g
Saturated fatty acids 7.01g
Cholesterol 89.92mg
Sterols 4.27mg
Alcohol 0.00g
0% of (10 g)
Water 59.41g
2% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 1.17mg
7% of (18 mg)
Calcium 20.58mg
2% of (1000 mg)
Chromium 3.13ug
13% of (25 ug)
Sodium 334.89mg
22% of (1500 mg)
Iodine 26.83ug
18% of (150 ug)
Copper 0.07mg
0% of (900 mg)
Salt 853.31mg
37% of (2300 mg)
Selenium 19.74ug
36% of (55 ug)
Zinc 2.90mg
36% of (8 mg)
Manganese 0.07mg
4% of (1.8 mg)
Magnesium 15.83mg
5% of (310 mg)
Potassium 212.86mg
9% of (2300 mg)
Fluoride 0.03mg
1% of (3 mg)
Phosphorus 134.50mg
19% of (700 mg)
Molybdenum 0.01mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.51ug
3% of (15 ug)
Vitamin e 0.58mg
4% of (15 mg)
Vitamin c 0.45mg
1% of (75 mg)
Vitamin b12 1.02ug
43% of (2.4 ug)
Vitamin a (rae) 41.74ug
6% of (700 ug)
Vitamin b1 0.13mg
12% of (1.1 mg)
Vitamin b2 0.16mg
14% of (1.1 mg)
Vitamin b6 0.32mg
25% of (1.3 mg)
Vitamin k 2.06ug
2% of (90 ug)
Niacin equivalents 7.00mg
50% of (14 mg)
Folate 10.48ug
3% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.38g
0% of (400 g)
Fibre, dietary 0.34g
1% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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