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Egg yolk, fried Calories and nutrition facts · Egg

65 kcal per large (17 g)
Carbs
0.04 g
Fibre
0 g
Sugars
0.04 g
Protein
2.7 g
Fat
6 g
379 kcal per 100 g
Carbs
0.22 g
Fibre
0 g
Sugars
0.22 g
Protein
16 g
Fat
35.5 g

Where the calories come from

Protein 17% Carbs 0% Fat 83%

Egg yolk, fried has 65 kcal per large (17 g), with 0.04 g carbs, 0 g fibre, 2.7 g protein and 6 g fat. 100 g has 379 kcal.

Share of your daily needs in one large

Diet tags

Gluten free Lacto-ovo vegetarian Low gluten Soy free Unsweetened

Last updated June 30, 2026 · Where the data comes from

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How it compares with other egg

Per 100 g, against the 16 egg in our catalog.

  • Calories 379 kcal · typical 139 kcal

    More calories than 81% of egg.

  • Protein 16 g · typical 12.9 g

    More protein than 81% of egg.

  • Fibre 0 g · typical 0 g
  • Sugars 0.22 g · typical 0.36 g

    Less sugar than 94% of egg.

  • Fat 35.5 g · typical 9.4 g

    More fat than 88% of egg.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in egg yolk, fried

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 22g

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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