Brown gravy, no added fat Nutrition Label

Brown gravy, no added fat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 27kcal (112 kj)
6%
Carbohydrates 5.39g
2%
Sugars 0.09g
Starch 5.31g
Sucrose 0.02g
Maltose 0.07g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Protein 0.85g
1%
Fat 0.11g
0%
Fatty acids, total polyunsaturated 0.05g
Fatty acids, total monounsaturated cis 0.01g
Fatty acids, total saturated 0.01g
Cholesterol (gc) 0.00mg
Sterols 3.59mg
Iron 0.07mg
0%
Vitamin d 0.00ug
0%
Calcium 6.63mg
1%
Chromium 0.12ug
0%
Sodium 339.87mg
23%
Iodine 22.59ug
15%
Copper 0.01mg
0%
Salt 865.99mg
38%
Selenium 0.80ug
1%
Vitamin e alphatocopherol 0.03mg
0%
Zinc 0.06mg
1%
Vitamin c (ascorbic acid) 0.00mg
0%
Vitamin b-12 (cobalamin) 0.00ug
0%
Vitamin a retinol activity equivalents 0.02ug
0%
Thiamin (vitamin b1) 0.00mg
0%
Riboflavine (vitamin b2) 0.00mg
0%
Vitamin b6 pyridoxine (hydrochloride) 0.01mg
1%
Manganese 0.05mg
3%
Magnesium 2.40mg
1%
Potassium 11.62mg
1%
Fluoride 0.02mg
1%
Phosphorus 9.10mg
1%
Vitamin k 0.07ug
0%
Fibre, total 0.26g
0%
Fibre, dietary 0.26g
1%
Niacin equivalents, total 0.18mg
1%
Molybdenum 0.00mg
0%
Folate 0.92ug
0%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 92.55g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Brown gravy, no added fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Brown gravy, no added fat

Fat 4%
Carbohydrates 83%
Protein 13%

Component Breakdown for Brown gravy, no added fat

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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