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Berry pie with quark filling, basic sweet dough, gluten-free, wheat starch, milk Calories and nutrition facts · Sweet bakery

209 kcal per medium portion (120 g)
Carbs
28.5 g
Fibre
1 g
Sugars
17.7 g
Protein
7 g
Fat
6.7 g
174 kcal per 100 g
Carbs
23.8 g
Fibre
0.84 g
Sugars
14.8 g
Protein
5.8 g
Fat
5.6 g

Where the calories come from

Protein 14% Carbs 56% Fat 30%

Berry pie with quark filling, basic sweet dough, gluten-free, wheat starch, milk has 209 kcal per medium portion (120 g), with 28.5 g carbs, 1 g fibre, 7 g protein and 6.7 g fat. 100 g has 174 kcal.

Share of your daily needs in one medium portion

Diet tags

Non alcoholic Gluten free Lacto-ovo vegetarian Soy free

Last updated June 30, 2026 · Where the data comes from

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Nutrients in berry pie with quark filling, basic sweet dough, gluten-free, wheat starch, milk

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 100g

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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