Tongue, beef, boiled Calories and nutrition facts Β· Offal dishes

242 kcal per serving (85 g)
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
20.1 g
Fat
18.1 g
284 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
23.7 g
Fat
21.3 g

Where the calories come from

Protein 33% Carbs 0% Fat 67%

Tongue, beef, boiled has 242 kcal per serving (85 g), with 0 g carbs, 0 g fibre, 20.1 g protein and 18.1 g fat. 100 g has 284 kcal.

Diet tags

Egg free Gluten free Lactose free Milk free Low gluten Soy free Unsweetened

Last updated June 30, 2026 Β· Where the data comes from

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How it compares with other offal dishes

Per 100 g, against the 105 offal dishes in our catalog.

  • Calories 284 kcal Β· typical 153 kcal

    More calories than 95% of offal dishes.

  • Protein 23.7 g Β· typical 18.5 g

    More protein than 73% of offal dishes.

  • Fibre 0 g Β· typical 0 g
  • Sugars 0 g Β· typical 0 g
  • Fat 21.3 g Β· typical 6.3 g

    More fat than 94% of offal dishes.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in tongue, beef, boiled

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 1436g

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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