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Nutrition Facts For Soy milk frozen dessert, ice cream bar, chocolate coated

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on August 2, 2024.

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Nutrition Facts Soy milk frozen dessert, ice cream bar, chocolate coated Energy Breakdown Soy milk frozen dessert, ice cream bar, chocolate coated Nutrition Label Component Breakdown Soy milk frozen dessert, ice cream bar, chocolate coated

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Soy milk frozen dessert, ice cream bar, chocolate coated Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 280kcal (1,170 kj)

8%

Carbohydrates 29.33g

6%

Starch 0.74g

Sugars 27.42g

Sucrose 25.99g

Maltose 0.25g

Fructose 0.00g

Galactose 0.00g

Glucose 1.08g

Fibre, total 1.41g

4%

Polyols 0.00g

Protein 2.60g

1%

Fat 16.76g

13%

Polyunsaturated fatty acids 1.10g

Monounsaturated fatty acids 5.44g

Saturated fatty acids 8.41g

Sterols 40.32mg

Cholesterol 0.18mg

Water 48.80g

1%

Alcohol 0.00g

Salt 194.65mg

Calcium 17.10mg

2%

Chromium 0.26ug

1%

Copper 0.00mg

0%

Fluoride 0.02mg

Iodine 1.49ug

1%

Iron 1.15mg

14%

Magnesium 40.58mg

12%

Manganese 0.00mg

0%

Molybdenum 0.00mg

0%

Phosphorus 68.50mg

11%

Potassium 150.91mg

4%

Selenium 0.25ug

0%

Sodium 76.39mg

Zinc 0.45mg

4%

Vitamin A (RAE) 4.10ug

0%

Vitamin D 0.00ug

0%

Vitamin E 0.58mg

4%

Vitamin K 1.30ug

1%

Vitamin B1 0.00mg

0%

Vitamin B2 0.01mg

1%

Vitamin B3 (Niacin) equivalents 0.68mg

4%

Vitamin B6 0.02mg

1%

Vitamin B9 (Folate) 4.39ug

1%

Vitamin B12 0.00ug

0%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Soy milk frozen dessert, ice cream bar, chocolate coated Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Soy milk frozen dessert, ice cream bar, chocolate coated

Fat 54%

Carbohydrates 42%

Protein 4%

Component Breakdown for Soy milk frozen dessert, ice cream bar, chocolate coated

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 280kcal
(1,170.06kj)

8% of 3,724.19kcal
(15582kj)

Carbohydrates 29.33g

6% of (465.50 g)

1% of (186.20 g)

13% of (124.13 g)

1% of (3,325.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

4% of maximum (5,000.00 mg)

Calcium 17.10mg

2% of (1,000.00 mg)

Chromium 0.26ug

1% of (35.00 ug)

0% of (900.00 mg)

Fluoride 0.02mg

1% of (150.00 ug)

14% of (8.00 mg)

Magnesium 40.58mg

12% of (350.00 mg)

Manganese 0.00mg

0% of (2.30 mg)

Molybdenum 0.00mg

0% of (45.00 mg)

Phosphorus 68.50mg

11% of (600.00 mg)

Potassium 150.91mg

4% of (3,500.00 mg)

Selenium 0.25ug

0% of (55.00 ug)

5% of maximum (1,500.00 mg)

4% of (11.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 4.10ug

0% of (900.00 ug)

Vitamin D 0.00ug

0% of (15.00 ug)

Vitamin E 0.58mg

4% of (15.00 mg)

Vitamin K 1.30ug

1% of (120.00 ug)

Vitamin B1 0.00mg

0% of (1.10 mg)

Vitamin B2 0.01mg

1% of (1.30 mg)

Vitamin B3 (Niacin) equivalents 0.68mg

4% of (16.00 mg)

Vitamin B6 0.02mg

1% of (1.50 mg)

Vitamin B9 (Folate) 4.39ug

1% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

29% of maximum (93.10 g)

Galactose 0.00g

Fibre, total 1.41g

4% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 1.10g

Omega-3 polyunsaturated fatty acids 0.04g

Alpha-linolenic acid 35.60mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 1.06g

Linoleic acid 1,059.97mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 5.44g

Oleic acid 5,388.93mg

Saturated fatty acids 8.41g

20% of maximum (41.38 g)

Palmitic acid 5,571.92mg

Stearic acid 2.58g

Sterols 40.32mg

Cholesterol 0.18mg

Trans fatty acids 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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