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Nutrition Facts For Shrimp soup, industrial, saarioinen, ready meal

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Shrimp soup, industrial, saarioinen, ready meal Nutrition Label

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Shrimp soup, industrial, saarioinen, ready meal Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 80kcal (336 kj)

5%

Carbohydrates 4.99g

2%

Starch 1.30g

Sugars 3.69g **

Sucrose 1.31g

Maltose 0.00g

Fructose 0.50g

Galactose 0.00g

Glucose 0.44g

Fibre, total 0.36g

1%

Polyols 0.00g

Protein 2.18g

3%

Fat 5.67g

10%

Polyunsaturated fatty acids 0.40g

Monounsaturated fatty acids 1.58g

Saturated fatty acids 3.25g

Sterols 6.88mg

Cholesterol 17.85mg

Water 86.06g

5%

Alcohol 0.00g

Salt 87.48mg **

Calcium 48.04mg

5%

Chromium 0.82ug

3%

Copper 0.03mg

3%

Fluoride 0.01mg

Iodine 16.85ug

11%

Iron 0.34mg

2%

Magnesium 7.50mg

3%

Manganese 0.05mg

3%

Molybdenum 0.00mg

11%

Phosphorus 43.70mg

7%

Potassium 110.63mg

4%

Selenium 1.98ug

4%

Sodium 34.33mg

Zinc 0.30mg

4%

Vitamin A (RAE) 36.71ug

5%

Vitamin D 0.03ug

0%

Vitamin E 0.52mg

3%

Vitamin K 3.24ug

4%

Vitamin B1 0.02mg

2%

Vitamin B2 0.07mg

7%

Vitamin B3 (Niacin) equivalents 0.76mg

5%

Vitamin B6 0.05mg

4%

Vitamin B9 (Folate) 5.57ug

1%

Vitamin B12 0.23ug

10%

Vitamin C 2.53mg

3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Gluten free

Low cholesterol

Low salt

Low gluten

Soy free

Shrimp soup, industrial, saarioinen, ready meal Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Shrimp soup, industrial, saarioinen, ready meal

Fat 64%

Carbohydrates 25%

Protein 11%

Component Breakdown for Shrimp soup, industrial, saarioinen, ready meal

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 80kcal
(335.51kj)

5% of 1,677.84kcal
(7020.1kj)

Carbohydrates 4.99g

2% of (230.00 g)

3% of (70.00 g)

10% of (55.00 g)

5% of (1,890.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

2% of maximum (5,000.00 mg)

Calcium 48.04mg

5% of (1,000.00 mg)

Chromium 0.82ug

3% of (25.00 ug)

3% of (0.90 mg)

Fluoride 0.01mg

11% of (150.00 ug)

2% of (18.00 mg)

Magnesium 7.50mg

3% of (280.00 mg)

Manganese 0.05mg

3% of (1.80 mg)

Molybdenum 0.00mg

11% of (0.04 mg)

Phosphorus 43.70mg

7% of (600.00 mg)

Potassium 110.63mg

4% of (3,100.00 mg)

Selenium 1.98ug

4% of (55.00 ug)

2% of maximum (1,500.00 mg)

4% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 36.71ug

5% of (700.00 ug)

Vitamin D 0.03ug

0% of (15.00 ug)

Vitamin E 0.52mg

3% of (15.00 mg)

Vitamin K 3.24ug

4% of (90.00 ug)

Vitamin B1 0.02mg

2% of (1.10 mg)

Vitamin B2 0.07mg

7% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 0.76mg

5% of (14.00 mg)

Vitamin B6 0.05mg

4% of (1.30 mg)

Vitamin B9 (Folate) 5.57ug

1% of (400.00 ug)

Vitamin B12 0.23ug

10% of (2.40 ug)

Vitamin C 2.53mg

3% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

15% of maximum (25.00 g)

Galactose 0.00g

Fibre, total 0.36g

1% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.40g

Omega-3 polyunsaturated fatty acids 0.11g

37% of (0.30 g)

Alpha-linolenic acid 95.52mg

EPA fatty acid 6.87mg

DHA fatty acid 6.76mg

Omega-6 polyunsaturated fatty acids 0.27g

Linoleic acid 255.72mg

Arachidonic acid 4.57mg

Monounsaturated fatty acids 1.58g

Oleic acid 1,403.39mg

Saturated fatty acids 3.25g

17% of maximum (18.64 g)

Palmitic acid 1,495.62mg

Stearic acid 0.50g

Cholesterol 17.85mg

Trans fatty acids 0.13g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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