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Nutrition Facts For Shrimp soup, industrial, saarioinen, ready meal

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Shrimp soup, industrial, saarioinen, ready meal Energy Breakdown Shrimp soup, industrial, saarioinen, ready meal Nutrition Label Component Breakdown Shrimp soup, industrial, saarioinen, ready meal
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Shrimp soup, industrial, saarioinen, ready meal Nutrition Label

Shrimp soup, industrial, saarioinen, ready meal Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 80kcal (336 kj)
17%
Carbohydrates 4.99g
2%
Sugars 3.69g
Starch 1.30g
Sucrose 1.31g
Maltose 0.00g
Fructose 0.50g
Galactose 0.00g
Glucose 0.44g
Protein 2.18g
2%
Fat 5.67g
10%
Polyunsaturated fatty acids 0.40g
Monounsaturated fatty acids 1.58g
Saturated fatty acids 3.25g
Cholesterol 17.85mg
Sterols 6.88mg
Iron 0.34mg
2%
Vitamin d 0.03ug
0%
Calcium 48.04mg
5%
Chromium 0.82ug
3%
Sodium 34.33mg
2%
Iodine 16.85ug
11%
Copper 0.03mg
0%
Salt 87.48mg
4%
Selenium 1.98ug
4%
Vitamin e 0.52mg
3%
Zinc 0.30mg
4%
Vitamin c 2.53mg
3%
Vitamin b12 0.23ug
10%
Vitamin a (rae) 36.71ug
5%
Vitamin b1 0.02mg
2%
Vitamin b2 0.07mg
7%
Vitamin b6 0.05mg
4%
Manganese 0.05mg
3%
Magnesium 7.50mg
2%
Potassium 110.63mg
5%
Fluoride 0.01mg
0%
Phosphorus 43.70mg
6%
Vitamin k 3.24ug
4%
Fibre, total 0.36g
0%
Fibre, dietary 0.27g
1%
Niacin equivalents 0.76mg
5%
Molybdenum 0.00mg
0%
Folate 5.57ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 86.06g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Shrimp soup, industrial, saarioinen, ready meal Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Shrimp soup, industrial, saarioinen, ready meal

Fat 64%
Carbohydrates 25%
Protein 11%

Component Breakdown for Shrimp soup, industrial, saarioinen, ready meal

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 80kcal
(335.51kj)
17% of 478.01kcal
(2000kj)
Carbohydrates 4.99g
2% of (250.00 g)
Sugars 3.69g
Starch 1.30g
Sucrose 1.31g
Maltose 0.00g
Fructose 0.50g
Galactose 0.00g
Glucose 0.44g
Protein 2.18g
2% of (125.00 g)
Fat 5.67g
10% of (55.56 g)
Polyunsaturated fatty acids 0.40g
Monounsaturated fatty acids 1.58g
Saturated fatty acids 3.25g
Cholesterol 17.85mg
Sterols 6.88mg
Alcohol 0.00g
0% of (10 g)
Water 86.06g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.34mg
2% of (18 mg)
Calcium 48.04mg
5% of (1000 mg)
Chromium 0.82ug
3% of (25 ug)
Sodium 34.33mg
2% of (1500 mg)
Iodine 16.85ug
11% of (150 ug)
Copper 0.03mg
0% of (900 mg)
Salt 87.48mg
4% of (2300 mg)
Selenium 1.98ug
4% of (55 ug)
Zinc 0.30mg
4% of (8 mg)
Manganese 0.05mg
3% of (1.8 mg)
Magnesium 7.50mg
2% of (310 mg)
Potassium 110.63mg
5% of (2300 mg)
Fluoride 0.01mg
0% of (3 mg)
Phosphorus 43.70mg
6% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.03ug
0% of (15 ug)
Vitamin e 0.52mg
3% of (15 mg)
Vitamin c 2.53mg
3% of (75 mg)
Vitamin b12 0.23ug
10% of (2.4 ug)
Vitamin a (rae) 36.71ug
5% of (700 ug)
Vitamin b1 0.02mg
2% of (1.1 mg)
Vitamin b2 0.07mg
7% of (1.1 mg)
Vitamin b6 0.05mg
4% of (1.3 mg)
Vitamin k 3.24ug
4% of (90 ug)
Niacin equivalents 0.76mg
5% of (14 mg)
Folate 5.57ug
1% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.36g
0% of (400 g)
Fibre, dietary 0.27g
1% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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