Multigrain bread, naturally gluten-free Nutrition Label

Multigrain bread, naturally gluten-free Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 237kcal (994 kj)
50%
Carbohydrates 43.32g
17%
Sugars 0.45g
Starch 42.87g
Sucrose 0.08g
Maltose 0.00g
Fructose 0.02g
Galactose 0.00g
Glucose 0.02g
Protein 2.95g
2%
Fat 4.54g
8%
Fatty acids, total polyunsaturated 1.17g
Fatty acids, total monounsaturated cis 2.19g
Fatty acids, total saturated 0.82g
Cholesterol (gc) 0.14mg
Sterols 33.23mg
Iron 0.46mg
3%
Vitamin d 0.00ug
0%
Calcium 7.64mg
1%
Chromium 0.61ug
2%
Sodium 389.30mg
26%
Iodine 14.49ug
10%
Copper 0.07mg
0%
Salt 991.93mg
43%
Selenium 3.82ug
7%
Vitamin e alphatocopherol 0.61mg
4%
Zinc 0.47mg
6%
Vitamin c (ascorbic acid) 0.00mg
0%
Vitamin b-12 (cobalamin) 0.00ug
0%
Vitamin a retinol activity equivalents 0.00ug
0%
Thiamin (vitamin b1) 0.02mg
2%
Riboflavine (vitamin b2) 0.06mg
5%
Vitamin b6 pyridoxine (hydrochloride) 0.03mg
2%
Manganese 0.24mg
13%
Magnesium 11.43mg
4%
Potassium 55.02mg
2%
Fluoride (fluerine) 0.02mg
1%
Phosphorus 43.70mg
6%
Vitamin k 4.31ug
5%
Fibre, total 4.87g
1%
Fibre, dietary 7.05g
28%
Niacin equivalents, total 1.19mg
8%
Molybdenum 0.01mg
0%
Folate 29.81ug
7%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 43.28g
1%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Multigrain bread, naturally gluten-free Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Multigrain bread, naturally gluten-free

Fat 18%
Carbohydrates 77%
Protein 5%

Component Breakdown for Multigrain bread, naturally gluten-free

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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