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Nutrition Facts For Deep-fried meat pasty, average of industrial products

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on August 2, 2024.

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Nutrition Facts Deep-fried meat pasty, average of industrial products Energy Breakdown Deep-fried meat pasty, average of industrial products Nutrition Label Component Breakdown Deep-fried meat pasty, average of industrial products

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Deep-fried meat pasty, average of industrial products Nutrition Label

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Deep-fried meat pasty, average of industrial products Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 271kcal (1,134 kj)

7%

Carbohydrates 33.13g

7%

Starch 30.90g

Sugars 2.23g

Sucrose 1.52g

Maltose 0.14g

Fructose 0.09g

Galactose 0.00g

Glucose 0.13g

Fibre, total 2.11g

6%

Polyols 0.00g

Protein 8.33g

4%

Fat 11.14g

9%

Polyunsaturated fatty acids 3.13g

Monounsaturated fatty acids 5.80g

Saturated fatty acids 1.58g

Sterols 78.41mg

Cholesterol 8.52mg

Water 43.47g

1%

Alcohol 0.00g

Salt 959.84mg

Calcium 21.83mg

2%

Chromium 1.06ug

3%

Copper 0.11mg

0%

Fluoride 0.02mg

Iodine 5.66ug

4%

Iron 0.93mg

12%

Magnesium 22.89mg

7%

Manganese 0.37mg

16%

Molybdenum 0.01mg

0%

Phosphorus 94.80mg

16%

Potassium 158.81mg

5%

Selenium 6.56ug

12%

Sodium 376.70mg

Zinc 1.01mg

9%

Vitamin A (RAE) 2.07ug

0%

Vitamin D 0.05ug

0%

Vitamin E 1.76mg

12%

Vitamin K 12.84ug

11%

Vitamin B1 0.13mg

12%

Vitamin B2 0.08mg

6%

Vitamin B3 (Niacin) equivalents 2.64mg

17%

Vitamin B6 0.11mg

7%

Vitamin B9 (Folate) 11.62ug

3%

Vitamin B12 0.17ug

7%

Vitamin C 0.09mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Deep-fried meat pasty, average of industrial products Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Deep-fried meat pasty, average of industrial products

Fat 38%

Carbohydrates 50%

Protein 13%

Component Breakdown for Deep-fried meat pasty, average of industrial products

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 271kcal
(1,134.31kj)

7% of 3,724.19kcal
(15582kj)

Carbohydrates 33.13g

7% of (465.50 g)

4% of (186.20 g)

9% of (124.13 g)

1% of (3,325.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

19% of maximum (5,000.00 mg)

Calcium 21.83mg

2% of (1,000.00 mg)

Chromium 1.06ug

3% of (35.00 ug)

0% of (900.00 mg)

Fluoride 0.02mg

4% of (150.00 ug)

12% of (8.00 mg)

Magnesium 22.89mg

7% of (350.00 mg)

Manganese 0.37mg

16% of (2.30 mg)

Molybdenum 0.01mg

0% of (45.00 mg)

Phosphorus 94.80mg

16% of (600.00 mg)

Potassium 158.81mg

5% of (3,500.00 mg)

Selenium 6.56ug

12% of (55.00 ug)

Sodium 376.70mg

25% of maximum (1,500.00 mg)

9% of (11.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 2.07ug

0% of (900.00 ug)

Vitamin D 0.05ug

0% of (15.00 ug)

Vitamin E 1.76mg

12% of (15.00 mg)

Vitamin K 12.84ug

11% of (120.00 ug)

Vitamin B1 0.13mg

12% of (1.10 mg)

Vitamin B2 0.08mg

6% of (1.30 mg)

Vitamin B3 (Niacin) equivalents 2.64mg

17% of (16.00 mg)

Vitamin B6 0.11mg

7% of (1.50 mg)

Vitamin B9 (Folate) 11.62ug

3% of (400.00 ug)

Vitamin B12 0.17ug

7% of (2.40 ug)

Vitamin C 0.09mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

2% of maximum (93.10 g)

Galactose 0.00g

Fibre, total 2.11g

6% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 3.13g

Omega-3 polyunsaturated fatty acids 0.90g

Alpha-linolenic acid 895.93mg

EPA fatty acid 1.13mg

DHA fatty acid 1.13mg

Omega-6 polyunsaturated fatty acids 2.22g

Linoleic acid 2,202.33mg

Arachidonic acid 7.07mg

Monounsaturated fatty acids 5.80g

Oleic acid 5,499.77mg

Saturated fatty acids 1.58g

4% of maximum (41.38 g)

Palmitic acid 998.24mg

Stearic acid 0.44g

Sterols 78.41mg

Cholesterol 8.52mg

Trans fatty acids 0.02g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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