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Catalog -> Meat dishes -> Poultry sauces

Nutrition Facts For Chicken gravy with cooking cream

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Chicken gravy with cooking cream Nutrition Label

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Chicken gravy with cooking cream Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 211kcal (883 kj)

11%

Carbohydrates 3g

1%

Starch 1g

Sugars 2g **

Sucrose 0g

Maltose 0g

Fructose 0g

Galactose 1g

Glucose 1g

Fibre, total 0g

0%

Polyols 0g

Protein 12g

16%

Fat 17g

25%

Polyunsaturated fatty acids 3g

Monounsaturated fatty acids 6g

Saturated fatty acids 6g

Sterols 44mg

Cholesterol 46mg

Water 59g

3%

Alcohol 0g

Salt 847mg **

Calcium 27mg

3%

Chromium 2ug

4%

Copper 0mg

2%

Fluoride 0mg

Iodine 9ug

6%

Iron 0mg

3%

Magnesium 19mg

5%

Manganese 0mg

0%

Molybdenum 0mg

12%

Phosphorus 127mg

21%

Potassium 256mg

7%

Selenium 13ug

23%

Sodium 332mg

Zinc 1mg

5%

Vitamin A (RAE) 85ug

9%

Vitamin D 0ug

2%

Vitamin E 2mg

13%

Vitamin K 19ug

15%

Vitamin B1 0mg

7%

Vitamin B2 0mg

13%

Vitamin B3 (Niacin) equivalents 6mg

40%

Vitamin B6 0mg

18%

Vitamin B9 (Folate) 11ug

3%

Vitamin B12 1ug

27%

Vitamin C 0mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Food Preferences

Egg free

Gluten free

Low cholesterol

Low gluten

Soy free

Chicken gravy with cooking cream Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Chicken gravy with cooking cream

Fat 72%

Carbohydrates 5%

Protein 23%

Component Breakdown for Chicken gravy with cooking cream

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 211kcal
(883.35kj)

11% of 1,973.13kcal
(8255.56kj)

Carbohydrates 2.60g

1% of (271.30 g)

16% of (73.99 g)

25% of (65.77 g)

3% of (2,100.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

17% of maximum (5,000.00 mg)

Calcium 27.46mg

3% of (1,000.00 mg)

Chromium 1.50ug

4% of (35.00 ug)

2% of (0.90 mg)

Fluoride 0.01mg

6% of (150.00 ug)

3% of (8.00 mg)

Magnesium 18.60mg

5% of (350.00 mg)

Manganese 0.01mg

0% of (2.30 mg)

Molybdenum 0.00mg

12% of (0.04 mg)

Phosphorus 126.60mg

21% of (600.00 mg)

Potassium 255.61mg

7% of (3,500.00 mg)

Selenium 12.85ug

23% of (55.00 ug)

Sodium 332.29mg

22% of maximum (1,500.00 mg)

5% of (11.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 84.57ug

9% of (900.00 ug)

Vitamin D 0.36ug

2% of (15.00 ug)

Vitamin E 1.96mg

13% of (15.00 mg)

Vitamin K 18.54ug

15% of (120.00 ug)

Vitamin B1 0.08mg

7% of (1.10 mg)

Vitamin B2 0.17mg

13% of (1.30 mg)

Vitamin B3 (Niacin) equivalents 6.42mg

40% of (16.00 mg)

Vitamin B6 0.27mg

18% of (1.50 mg)

Vitamin B9 (Folate) 10.71ug

3% of (400.00 ug)

Vitamin B12 0.64ug

27% of (2.40 ug)

Vitamin C 0.43mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

4% of maximum (49.33 g)

Galactose 0.54g

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 2.76g

Alpha-linolenic acid 732.77mg

EPA fatty acid 7.21mg

DHA fatty acid 5.92mg

Linoleic acid 1,905.08mg

Arachidonic acid 32.86mg

Monounsaturated fatty acids 6.31g

Oleic acid 5,854.43mg

Saturated fatty acids 6.48g

30% of maximum (21.92 g)

Palmitic acid 3,054.86mg

Stearic acid 1.06g

Sterols 44.46mg

Cholesterol 45.80mg

Trans fatty acids 0.24g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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