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Nutrition Facts For Tuna, in water, canned

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Tuna, in water, canned Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 99kcal (415 kj)
5%
Carbohydrates 0g
0%
Starch 0g
Sugars 0g **
Added Sugars 0g
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose -
Glucose 0g
Fibre, total 0g
0%
Polyols 0g
Protein 22g
15%
Fat 0.90g
2%
Polyunsaturated fatty acids 0.20g
Monounsaturated fatty acids 0.17g
Saturated fatty acids 0.23g
Sterols -
Cholesterol 49mg
Water 75g
3%
Alcohol 0g
Salt 815mg **
Calcium 8mg
1%
Chromium 9ug
36%
Copper 0.05mg
6%
Fluoride 0.09mg
Iodine 13ug
9%
Iron 1mg
6%
Magnesium 27mg
10%
Manganese 0mg
0%
Molybdenum 0.01mg
13%
Phosphorus 27mg
5%
Potassium 230mg
7%
Selenium 78ug
142%
Sodium 320mg
Zinc 0.70mg
9%
Vitamin A (RAE) 17ug
2%
Vitamin D 4ug
27%
Vitamin E 0.33mg
2%
Vitamin K 0.30ug
0%
Vitamin B1 0.02mg
2%
Vitamin B2 0.11mg
10%
Vitamin B3 (Niacin) equivalents 19mg
134%
Vitamin B6 0.35mg
27%
Vitamin B9 (Folate) 4.59ug
1%
Vitamin B12 4ug
167%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Non alcoholic
Egg free
Gluten free
Lactose free
Milk free
Soy free

Tuna, in water, canned

The ratio of macro elements (protein, fat, carbs) in Tuna, in water, canned

Fat 8%
Carbohydrates 0%
Protein 92%

Protein Amino Acids Profile

The ratio of amino acids in Tuna, in water, canned. See full profile

Cystine 1%
Tryptophan 1%
Histidine 3%
Methionine 3%
Tyrosine 3%
Proline 4%
Phenylalanine 4%
Serine 4%
Threonine 5%
Isoleucine 5%
Glycine 5%
Valine 5%
Arginine 6%
Alanine 6%
Leucine 8%
Lysine 10%
Aspartic acid 11%
Glutamic acid 15%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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