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Sponge cake, caramel cake with butter icing, bakery Calories and nutrition facts · Sweet bakery

270 kcal per medium piece (70 g)
Carbs
26.1 g
Fibre
0.55 g
Sugars
20.4 g
Protein
2.4 g
Fat
17.3 g
386 kcal per 100 g
Carbs
37.3 g
Fibre
0.78 g
Sugars
29.1 g
Protein
3.4 g
Fat
24.7 g

Where the calories come from

Protein 4% Carbs 39% Fat 58%

Sponge cake, caramel cake with butter icing, bakery has 270 kcal per medium piece (70 g), with 26.1 g carbs, 0.55 g fibre, 2.4 g protein and 17.3 g fat. 100 g has 386 kcal.

Share of your daily needs in one medium piece

How much is too much

About 399 g of sponge cake, caramel cake with butter icing, bakery a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 5.7 × medium piece (70 g).

Last updated August 2, 2024 · Where the data comes from

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Nutrients in sponge cake, caramel cake with butter icing, bakery

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

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How we combine and check nutrition data: Nutriely data sources.

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