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Nutrition Facts For Roe, average, salted

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Roe, average, salted Nutrition Label

Roe, average, salted Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 147kcal (615 kj)
7%
Carbohydrates 0.00g
0%
Starch 0.00g
Sugars 0.00g **
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.00g
0%
Polyols 0.00g
Protein 19.80g
13%
Fat 6.46g
15%
Polyunsaturated fatty acids 2.99g
Monounsaturated fatty acids 1.77g
Saturated fatty acids 1.06g
Sterols 0.00mg
Cholesterol 409.00mg
Water 66.44g
3%
Alcohol 0.00g
Salt 5,196.65mg **
Calcium 16.37mg
2%
Chromium 0.88ug
4%
Copper 0.03mg
4%
Fluoride 0.05mg
Iodine 258.00ug
172%
Iron 0.39mg
2%
Magnesium 10.20mg
4%
Manganese 0.05mg
3%
Molybdenum 0.00mg
5%
Phosphorus 76.30mg
13%
Potassium 26.55mg
1%
Selenium 8.58ug
16%
Sodium 2,039.50mg
Zinc 0.67mg
8%
Vitamin A (RAE) 263.02ug
38%
Vitamin D 9.03ug
60%
Vitamin E 9.98mg
67%
Vitamin K 0.19ug
0%
Vitamin B1 0.23mg
21%
Vitamin B2 0.70mg
64%
Vitamin B3 (Niacin) equivalents 6.04mg
43%
Vitamin B6 0.10mg
8%
Vitamin B9 (Folate) 13.93ug
3%
Vitamin B12 9.50ug
396%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Roe, average, salted

What is roe, average, salted?

Roe, average, salted refers to the eggs of various fish species that have been salted to preserve and enhance their flavor. It is a popular ingredient in many cuisines and is known for its unique briny taste and slightly firm texture. Roe, average, salted is a good source of protein, omega-3 fatty acids, and various vitamins and minerals.

Roe, average, salted health benefits

Roe, particularly salted roe, is a good source of omega-3 fatty acids, protein, and essential minerals like calcium and phosphorus. These nutrients support heart health, brain function, and overall well-being. However, it's important to consume roe in moderation due to its high sodium content.

What are the health risks of consuming salted roe?

Consuming salted roe is generally safe for most people. However, individuals who need to restrict their sodium intake, such as those with high blood pressure or kidney disease, should be cautious as salted roe contains a high amount of sodium. Additionally, as with any type of caviar, there is a slight risk of foodborne illness, so it's important to ensure that the roe is sourced from a reputable and safe source.

How much roe, average, salted should i eat per day?

The recommended serving size for roe, average, salted is about 1-2 tablespoons per day. It is important to consume it in moderation due to its high sodium content.

Roe, average, salted allergies

Roe, or fish eggs, can cause allergies in some individuals, especially those who are allergic to seafood. If you have a known allergy to seafood, it's important to exercise caution when consuming roe, and consult with a healthcare professional if you have any concerns.

Food Preferences

Egg free
Gluten free
Strongly salted
Milk free
Low gluten
Soy free
Unsweetened

Roe, average, salted Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Roe, average, salted

Fat 42%
Carbohydrates 0%
Protein 58%

Component Breakdown for Roe, average, salted

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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