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Nutrition Facts For Roe, average

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Roe, average Nutrition Label

Roe, average Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 145kcal (605 kj)
7%
Carbohydrates 0.00g
0%
Starch 0.00g
Sugars 0.00g **
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.00g
0%
Polyols 0.00g
Protein 20.81g
14%
Fat 6.80g
15%
Polyunsaturated fatty acids 3.15g
Monounsaturated fatty acids 1.86g
Saturated fatty acids 1.12g
Sterols -
Cholesterol 409.00mg
Water 69.91g
3%
Alcohol 0.00g
Salt 280.28mg **
Calcium 9.33mg
1%
Chromium 0.67ug
3%
Copper 0.03mg
3%
Fluoride 0.01mg
Iodine 140.00ug
93%
Iron 0.37mg
2%
Magnesium 9.00mg
3%
Manganese 0.05mg
3%
Molybdenum 0.00mg
4%
Phosphorus 76.70mg
13%
Potassium 26.00mg
1%
Selenium 9.00ug
16%
Sodium 110.00mg
Zinc 0.70mg
9%
Vitamin A (RAE) 276.86ug
40%
Vitamin D 9.51ug
63%
Vitamin E 10.50mg
70%
Vitamin K 0.20ug
0%
Vitamin B1 0.24mg
22%
Vitamin B2 0.74mg
67%
Vitamin B3 (Niacin) equivalents 6.36mg
45%
Vitamin B6 0.10mg
8%
Vitamin B9 (Folate) 14.67ug
4%
Vitamin B12 10.00ug
417%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Roe, average

What is roe, average?

ROE, AVERAGE stands for Return on Equity, Average. It is a financial metric used to measure a company's profitability by calculating the average return on equity over a specific period of time. This ratio helps investors assess how effectively a company is using its shareholders' equity to generate profits.

What are the health benefits of roe?

Roe is rich in omega-3 fatty acids, which are beneficial for heart health and may help reduce inflammation in the body. It also contains essential vitamins and minerals, including vitamin B12, vitamin D, selenium, and protein. These nutrients support brain health, improve immune function, and contribute to overall well-being.

What are the health risks associated with consuming roe?

Roe can be high in cholesterol and should be consumed in moderation, especially for individuals with heart disease or high cholesterol. Additionally, roe can contain high levels of sodium, which may contribute to high blood pressure. It's important to enjoy roe as part of a balanced diet and to be mindful of portion sizes and frequency of consumption.

How much roe should i eat per day?

The recommended serving size for ROE (fish eggs) is approximately 1-2 ounces per day. Consuming this amount can provide essential nutrients without adding excessive calories and cholesterol to your diet.

What are the average allergies associated with roe?

Roe allergies are relatively uncommon, but individuals with seafood allergies should be cautious when consuming roe, as it is derived from fish eggs. Some people may experience allergic reactions to roe, so it's essential to consult an allergist if you have concerns about potential allergies.

Food Preferences

Egg free
Gluten free
Lactose free
Milk free
Low gluten
Soy free
Unsweetened

Roe, average Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Roe, average

Fat 42%
Carbohydrates 0%
Protein 58%

Protein Amino Acids Profile

The ratio of amino acids in Roe, average. See full profile

Tryptophan 1%
Cystine 2%
Methionine 3%
Histidine 3%
Glycine 3%
Serine 5%
Threonine 5%
Phenylalanine 5%
Tyrosine 5%
Isoleucine 5%
Proline 6%
Arginine 6%
Valine 6%
Alanine 7%
Lysine 8%
Aspartic acid 8%
Leucine 9%
Glutamic acid 13%

Component Breakdown for Roe, average

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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