Catalog -> Fish dishes -> Fish
Where the calories come from
Roach has 104 kcal per serving (110 g), with 0 g carbs, 0 g fibre, 20 g protein and 2.6 g fat. 100 g has 95 kcal.
Last updated June 30, 2026 Β· Where the data comes from
Get to know roach in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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More vitamin D than 78% of fish.
More zinc than 89% of fish.
The bar shows this food; the line marks the typical (median) value of the category.
Roach is a good source of protein, providing essential amino acids necessary for muscle repair and growth. It also contains omega-3 fatty acids, which are beneficial for heart health and reducing inflammation in the body. Additionally, roach is rich in vitamins and minerals such as vitamin D, vitamin B12, and selenium, all of which support a healthy immune system and overall well-being.
Consuming roaches can pose significant health risks as they may carry disease-causing bacteria, viruses, and parasites. Ingesting roaches can lead to food poisoning, as they are known to harbor harmful pathogens such as E. coli, Salmonella, and various parasites. Additionally, the exoskeleton of roaches contains allergens that can trigger allergic reactions in some individuals.
There is no recommended daily intake for roaches as they are not considered a traditional or safe source of nutrition. It is important to focus on consuming a balanced diet that includes a variety of whole foods such as fruits, vegetables, lean proteins, and whole grains to meet your nutritional needs.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Amino acid data is mapped from the USDA database, for information only.
Closest in calories first.
How we combine and check nutrition data: Nutriely data sources.
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