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Nutrition Facts For Rhubarb pie, shortbread crust with sour milk

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

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Rhubarb pie, shortbread crust with sour milk Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 296kcal (1,238 kj)

10%

Carbohydrates 47g

13%

Starch 19g

Sugars 27g **

Sucrose 27g

Maltose 0.23g

Fructose 0.12g

Galactose 0.00g

Glucose 0.09g

Fibre, total 1.67g

5%

Polyols 0g

Protein 3.65g

2%

Fat 10g

10%

Polyunsaturated fatty acids 1.63g

Monounsaturated fatty acids 3.62g

Saturated fatty acids 3.88g

Sterols 51mg

Cholesterol 8mg

Water 39g

1%

Alcohol 0g

Salt 444mg **

Calcium 44mg

4%

Chromium 0.98ug

3%

Copper 0.06mg

7%

Fluoride 0.03mg

Iodine 6ug

4%

Iron 0.30mg

4%

Magnesium 12mg

3%

Manganese 0.22mg

9%

Molybdenum 0.01mg

18%

Phosphorus 47mg

8%

Potassium 168mg

5%

Selenium 3.08ug

6%

Sodium 174mg

Zinc 0.33mg

3%

Vitamin A (RAE) 34ug

4%

Vitamin D 0.78ug

5%

Vitamin E 1.10mg

7%

Vitamin K 8ug

7%

Vitamin B1 0.02mg

2%

Vitamin B2 0.04mg

3%

Vitamin B3 (Niacin) equivalents 0.97mg

6%

Vitamin B6 0.04mg

3%

Vitamin B9 (Folate) 7ug

2%

Vitamin B12 0.04ug

2%

Vitamin C 1.29mg

1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Rhubarb pie, shortbread crust with sour milk

The ratio of macro elements (protein, fat, carbs) in Rhubarb pie, shortbread crust with sour milk

Fat 31%

Carbohydrates 64%

Protein 5%

Component Breakdown

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 296kcal
(1,238.48kj)

10% of 2,935.31kcal
(12281.35kj)

Carbohydrates 46.58g

13% of (366.91 g)

2% of (146.77 g)

10% of (97.84 g)

1% of (3,010.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

9% of maximum (5,000.00 mg)

Calcium 43.66mg

4% of (1,000.00 mg)

Chromium 0.98ug

3% of (35.00 ug)

7% of (0.90 mg)

Fluoride 0.03mg

4% of (150.00 ug)

4% of (8.00 mg)

Magnesium 12.02mg

3% of (350.00 mg)

Manganese 0.22mg

9% of (2.30 mg)

Molybdenum 0.01mg

18% of (0.04 mg)

Phosphorus 47.30mg

8% of (600.00 mg)

Potassium 168.19mg

5% of (3,500.00 mg)

Selenium 3.08ug

6% of (55.00 ug)

Sodium 174.32mg

12% of maximum (1,500.00 mg)

3% of (11.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 33.55ug

4% of (900.00 ug)

Vitamin D 0.78ug

5% of (15.00 ug)

Vitamin E 1.10mg

7% of (15.00 mg)

Vitamin K 8.48ug

7% of (120.00 ug)

Vitamin B1 0.02mg

2% of (1.10 mg)

Vitamin B2 0.04mg

3% of (1.30 mg)

Vitamin B3 (Niacin) equivalents 0.97mg

6% of (16.00 mg)

Vitamin B6 0.04mg

3% of (1.50 mg)

Vitamin B9 (Folate) 6.85ug

2% of (400.00 ug)

Vitamin B12 0.04ug

2% of (2.40 ug)

Vitamin C 1.29mg

1% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

37% of maximum (73.38 g)

Galactose 0.00g

Fibre, total 1.67g

5% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 1.63g

Alpha-linolenic acid 412.93mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Linoleic acid 1,167.68mg

Arachidonic acid 0.04mg

Monounsaturated fatty acids 3.62g

Oleic acid 3,423.55mg

Saturated fatty acids 3.88g

12% of maximum (32.61 g)

Palmitic acid 1,590.79mg

Stearic acid 1.06g

Sterols 50.72mg

Cholesterol 8.14mg

Trans fatty acids 0.16g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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