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Nutrition Facts For Pear, without skin

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Pear, without skin Nutrition Label

Pear, without skin Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 43kcal (181 kj)
2%
Carbohydrates 8.00g
3%
Starch 0.00g
Sugars 8.00g **
Sucrose 0.90g
Maltose 0.00g
Fructose 4.80g
Galactose -
Glucose 2.30g
Fibre, total 3.90g
11%
Polyols 0.00g
Protein 0.31g
0%
Fat 0.09g
0%
Polyunsaturated fatty acids 0.05g
Monounsaturated fatty acids 0.01g
Saturated fatty acids 0.02g
Sterols 12.00mg
Cholesterol 0.00mg
Water 87.10g
4%
Alcohol 0.00g
Salt 3.47mg **
Calcium 11.00mg
1%
Chromium -
0%
Copper 0.06mg
7%
Fluoride 0.01mg
Iodine 1.00ug
1%
Iron 0.20mg
1%
Magnesium 7.00mg
3%
Manganese 0.05mg
3%
Molybdenum 0.01mg
13%
Phosphorus 13.00mg
2%
Potassium 150.00mg
5%
Selenium 1.00ug
2%
Sodium 1.36mg
Zinc 0.10mg
1%
Vitamin A (RAE) 1.64ug
0%
Vitamin D 0.00ug
0%
Vitamin E 0.06mg
0%
Vitamin K 2.00ug
2%
Vitamin B1 0.01mg
1%
Vitamin B2 0.03mg
3%
Vitamin B3 (Niacin) equivalents 0.35mg
3%
Vitamin B6 0.02mg
2%
Vitamin B9 (Folate) 2.00ug
1%
Vitamin B12 0.00ug
0%
Vitamin C 6.00mg
7%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Pear, without skin

What is pear, without skin?

A peeled pear is the fruit after the skin has been removed. Pears are a good source of dietary fiber, vitamin C, and antioxidants. They make a delicious and healthy snack on their own or can be added to salads, smoothies, or used in baking recipes.

Health benefits of a pear without skin?

A pear without the skin still offers significant health benefits. It is a good source of dietary fiber, vitamin C, and various antioxidants. Consuming pears without the skin may aid in digestion, support a healthy immune system, and contribute to overall health and well-being.

Pear, without skin health risks

Eating pears without the skin does not pose any specific health risks. However, keep in mind that the skin of a pear contains a good amount of dietary fiber, so by removing it, you may miss out on some of the nutritional benefits. Additionally, most of the antioxidants and phytonutrients in a pear are found in the skin, so it's ideal to consume the fruit with its skin for maximum health benefits.

How much pear, without skin to eat per day?

As part of a balanced diet, it is recommended to consume at least 2 servings of fruit per day. A medium-sized pear without skin is considered one serving of fruit. It is important to vary your fruit intake and consume a wide variety of fruits to ensure you benefit from a range of nutrients.

Are pears without skin helpful for people with allergies?

Pears without skin can be a good option for people with allergies, as the skin of the pear often contains a higher concentration of allergy-triggering compounds. However, individual sensitivities can vary, so it's essential to monitor your body's response and consult with a healthcare professional if needed.

Pear, without skin Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Pear, without skin

Fat 2%
Carbohydrates 94%
Protein 4%

Protein Amino Acids Profile

The ratio of amino acids in Pear, without skin. See full profile

Cystine 1%
Histidine 1%
Tryptophan 1%
Methionine 1%
Tyrosine 1%
Arginine 3%
Isoleucine 4%
Threonine 4%
Phenylalanine 4%
Glycine 4%
Alanine 5%
Serine 5%
Lysine 6%
Valine 6%
Leucine 6%
Proline 7%
Glutamic acid 10%
Aspartic acid 35%

Component Breakdown for Pear, without skin

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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