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Nutrition Facts For Papaya, dried

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Papaya, dried Nutrition Label

Papaya, dried Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 270kcal (1,129 kj)
14%
Carbohydrates 58g
23%
Starch 5g
Sugars 52g **
Sucrose 25g
Maltose -
Fructose 13g
Galactose 0g
Glucose 14g
Fibre, total 5g
14%
Polyols -
Protein 4.04g
3%
Fat 0.93g
2%
Polyunsaturated fatty acids 0.21g
Monounsaturated fatty acids 0.25g
Saturated fatty acids 0.28g
Sterols -
Cholesterol 0mg
Water 29g
1%
Alcohol 0g
Salt 51mg **
Calcium 159mg
16%
Chromium -
0%
Copper 0.11mg
12%
Fluoride -
Iodine -
0%
Iron 0.66mg
4%
Magnesium 66mg
24%
Manganese -
0%
Molybdenum -
0%
Phosphorus 33mg
6%
Potassium 1,702mg
55%
Selenium 4ug
7%
Sodium 20mg
Zinc 0.46mg
6%
Vitamin A (RAE) 76ug
11%
Vitamin D 0ug
0%
Vitamin E 4.83mg
32%
Vitamin K 17ug
19%
Vitamin B1 0.13mg
11%
Vitamin B2 0.19mg
17%
Vitamin B3 (Niacin) equivalents 2.02mg
14%
Vitamin B6 0.11mg
9%
Vitamin B9 (Folate) 126ug
32%
Vitamin B12 0ug
0%
Vitamin C 82mg
91%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions about Papaya, dried

What is papaya, dried?

Dried papaya is the dehydrated form of ripe papaya fruit. It is a sweet and chewy snack that retains much of the nutritional value of fresh papaya, including being a good source of fiber, antioxidants, and some essential vitamins and minerals.

Papaya, dried health benefits

Dried papaya is a good source of fiber, vitamins A and C, as well as potassium and antioxidants. These nutrients contribute to healthy digestion, immune function, and skin health. Additionally, the fiber content in dried papaya can help promote heart health and aid in weight management. However, it's important to consume dried papaya in moderation due to its concentrated natural sugars.

Papaya, dried health risks

Dried papaya is generally safe to consume, but it is essential to be mindful of portion sizes due to its high sugar content. Overconsumption may lead to unwanted weight gain and increased blood sugar levels, especially for individuals with diabetes or those at risk of developing the condition. Additionally, as with any dried fruit, there is a potential for dental issues if consumed in excess due to the concentrated sugars and stickiness.

How much papaya, dried to eat per day?

The recommended serving size for dried papaya is about 1/4 to 1/2 cup per day. Keep in mind that dried fruits are higher in calories and sugars compared to their fresh counterparts, so moderation is key when including them in your diet.

Papaya, dried allergies

Dried papaya can trigger allergies in some individuals, particularly those with sensitivities to fruits such as kiwi, figs, or melons. If you have a known allergy to these fruits, it's important to consume dried papaya with caution and consult with a healthcare professional if you have any concerns.

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Papaya, dried Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Papaya, dried

Fat 3%
Carbohydrates 90%
Protein 6%

Protein Amino Acids Profile

The ratio of amino acids in Papaya, dried. See full profile

Methionine 1%
Tyrosine 2%
Histidine 2%
Tryptophan 3%
Isoleucine 3%
Phenylalanine 4%
Proline 4%
Valine 4%
Arginine 4%
Threonine 4%
Alanine 6%
Serine 6%
Leucine 6%
Glycine 7%
Lysine 10%
Glutamic acid 13%
Aspartic acid 20%

Component Breakdown for Papaya, dried

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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