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Nutrition Facts For Orange, average, with skin

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Orange, average, with skin Nutrition Label

Orange, average, with skin Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 46kcal (191 kj)
3%
Carbohydrates 8.90g
4%
Starch 0.00g
Sugars 8.90g **
Sucrose 3.60g
Maltose 0.00g
Fructose 2.70g
Galactose -
Glucose 2.60g
Fibre, total 2.10g
6%
Polyols 0.00g
Protein 0.56g
1%
Fat 0.14g
0%
Polyunsaturated fatty acids 0.06g
Monounsaturated fatty acids 0.03g
Saturated fatty acids 0.03g
Sterols 22.81mg
Cholesterol 0.31mg
Water 87.85g
5%
Alcohol 0.00g
Salt 4.08mg **
Calcium 54.00mg
5%
Chromium 1.00ug
4%
Copper 0.07mg
7%
Fluoride 0.01mg
Iodine 0.50ug
0%
Iron 0.17mg
1%
Magnesium 13.00mg
5%
Manganese 0.04mg
2%
Molybdenum 0.01mg
13%
Phosphorus 23.06mg
4%
Potassium 150.00mg
5%
Selenium 0.05ug
0%
Sodium 1.60mg
Zinc 0.11mg
1%
Vitamin A (RAE) 7.38ug
1%
Vitamin D 0.00ug
0%
Vitamin E 0.36mg
2%
Vitamin K 0.10ug
0%
Vitamin B1 0.09mg
8%
Vitamin B2 0.03mg
3%
Vitamin B3 (Niacin) equivalents 0.53mg
4%
Vitamin B6 0.08mg
6%
Vitamin B9 (Folate) 26.47ug
7%
Vitamin B12 0.00ug
0%
Vitamin C 51.00mg
57%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Orange, average, with skin

What is orange, average, with skin?

An average orange with skin refers to a medium-sized orange, typically weighing around 131 grams, including the outer peel. Oranges are a fantastic source of vitamin C, fiber, and antioxidants, and can be enjoyed as a healthy snack or used in various recipes.

What are the health benefits of an average orange with skin?

Oranges with their skin are a great source of fiber, vitamin C, and various antioxidants. The skin of an orange contains higher amounts of nutrients such as flavonoids and phytochemicals, which may promote heart health and reduce the risk of chronic diseases. Including the skin in your consumption also increases your fiber intake, which is beneficial for digestive health.

Orange, average, with skin health risks

Oranges are generally safe to consume, even with the skin. However, while the skin is edible, it may contain pesticide residues or dirt, so it's essential to wash the orange thoroughly before consuming it with the skin. Individuals with citrus allergies should avoid consuming the skin as it may exacerbate their allergic reactions.

How much orange, average, with skin to eat per day?

It is recommended to consume around 1-2 medium-sized oranges with skin per day, as they provide essential nutrients like vitamin C, fiber, and antioxidants. However, individual needs may vary, so it's best to consult with a healthcare provider or a nutritionist for personalized recommendations.

Are there any common allergies associated with oranges with skin?

Oranges with skin contain natural compounds that may trigger allergic reactions in some individuals. Some people may be allergic to the proteins found in the orange's peel, resulting in symptoms such as skin rash, itching, or even swelling of the lips or mouth. If you suspect an allergy to oranges with skin, it's best to consult with a healthcare professional for proper evaluation and advice.

Food Preferences

Cholesterol reduced
Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low protein
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Orange, average, with skin Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Orange, average, with skin

Fat 3%
Carbohydrates 91%
Protein 6%

Protein Amino Acids Profile

The ratio of amino acids in Orange, average, with skin. See full profile

Tryptophan 1%
Cystine 1%
Threonine 2%
Tyrosine 2%
Histidine 2%
Methionine 3%
Leucine 3%
Isoleucine 3%
Phenylalanine 4%
Serine 4%
Valine 5%
Proline 6%
Lysine 6%
Alanine 7%
Arginine 9%
Glutamic acid 13%
Glycine 13%
Aspartic acid 15%

Component Breakdown for Orange, average, with skin

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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