Milk, 0 % fat, boiled Calories and nutrition facts · Milks skimmed

86 kcal per cup (245 g)
Carbs
12.5 g
Fibre
0 g
Sugars
12.5 g
Protein
7.8 g
Fat
0.25 g
35 kcal per 100 g
Carbs
5.1 g
Fibre
0 g
Sugars
5.1 g
Protein
3.2 g
Fat
0.1 g

Where the calories come from

Protein 37% Carbs 60% Fat 3%

Milk, 0 % fat, boiled has 86 kcal per cup (245 g), with 12.5 g carbs, 0 g fibre, 7.8 g protein and 0.25 g fat. 100 g has 35 kcal.

Diet tags

Egg free Fat free Gluten free Lacto-ovo vegetarian Lacto vegetarian Low fat Low gluten No added salt Soy free Unsweetened

Last updated August 2, 2024 · Where the data comes from

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Nutrients in milk, 0 % fat, boiled

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

Milk, 0 % fat, boiled in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely Fineli USDA
Energy (kcal) 35 35 34
Protein (g) 3.19 3.19 3.37
Fat (g) 0.1 0.1 0.18
Carbohydrates (g) 5.1 5.1 4.86
Sugars (g) 5.1 5.1 5.09
Fibre (g) 0 0 0

Compare every nutrient across databases

Switch between Nutriely, Fineli and USDA for all the vitamins, minerals and amino acids of milk, 0 % fat, boiled in the Nutriely app.

Fineli: “Milk, 0 % fat, boiled” · USDA: “Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

Ingredients

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