Macaroni, whole wheat Calories and nutrition facts · Pasta
- Carbs
- 36.1 g
- Fibre
- 3.2 g
- Sugars
- 0.28 g
- Protein
- 7.4 g
- Fat
- 1.4 g
Where the calories come from
Macaroni, whole wheat has 195 kcal per serving (55 g), with 36.1 g carbs, 3.2 g fibre, 7.4 g protein and 1.4 g fat. 100 g has 355 kcal.
Share of your daily needs in one serving
Diet tags
Last updated November 2, 2026 · Where the data comes from
Get to know macaroni, whole wheat in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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How it compares with other pasta
Per 100 g, against the 25 pasta in our catalog.
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Calories 355 kcal · typical 132 kcal
More calories than 88% of pasta.
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Protein 13.5 g · typical 4.2 g
More protein than 96% of pasta.
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Fibre 5.9 g · typical 1.8 g
More fibre than 84% of pasta.
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Iron 4.1 mg · typical 1.4 mg
More iron than 92% of pasta.
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Zinc 3.1 mg · typical 0.8 mg
More zinc than 100% of pasta.
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Folate 55.7 µg · typical 11.5 µg
More folate than 92% of pasta.
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in macaroni, whole wheat
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 0.40µg0% of daily
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Vitamin D 0µg0% of daily
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Vitamin E 1mg9% of daily
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Vitamin K 1µg1% of daily
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Vitamin B1 0.35mg42% of daily
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Vitamin B2 0.12mg8% of daily
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61% of daily
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Vitamin B6 0.05mg3% of daily
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Vitamin B9 (Folate) 56µg17% of daily
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Vitamin B12 0µg0% of daily
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Vitamin C 0mg0% of daily
Minerals
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Salt 8mg0% of max
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Calcium 23mg2% of daily
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Chromium 2µg8% of daily
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Copper 0.41mg32% of daily
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Fluoride 0.06mg
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Iodine 10µg7% of daily
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Iron 4.10mg26% of daily
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Magnesium 91mg30% of daily
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Manganese 2.50mg83% of daily
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Molybdenum 0.01mg15% of daily
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Phosphorus 280mg51% of daily
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Potassium 280mg8% of daily
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Selenium 8µg11% of daily
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Sodium 3mg0% of max
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Zinc 3.10mg33% of daily
Carbohydrates
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Starch 65g
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Sugars 0.50g1% of max
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Added Sugars 0g0% of max
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Sucrose 0.30g
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Maltose 0g
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Fructose 0.10g
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Galactose no data
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Glucose 0.10g
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Fibre, total 6g24% of daily
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Polyols 0g
Fats
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Omega-3 0.08g
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Alpha-linolenic acid 80mg
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EPA fatty acid 0mg
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DHA fatty acid 0mg
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Omega-6 1.04g
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Linoleic acid 1,043mg
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Arachidonic acid 0mg
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Oleic acid 305mg
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Saturated fatty acids 0.32g1% of max
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Palmitic acid 289mg
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Stearic acid 0.02g
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Cholesterol 0mg
Amino acids
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Histidine 0.30g31% of daily
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Isoleucine 0.50g38% of daily
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Leucine 1g34% of daily
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Lysine 0.30g11% of daily
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Methionine 0.20g15% of daily
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Cysteine no data
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Phenylalanine 0.70g30% of daily
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Tyrosine 0.40g33% of daily
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Tryptophan 0.19g55% of daily
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Threonine 0.40g29% of daily
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Valine 0.60g36% of daily
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Alanine 0.50g
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Arginine 0.60g
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Asparagine no data
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Aspartic acid 0.70g
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Cystine 0.30g43% of daily
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Glutamic acid 4.20g
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Glutamine no data
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Glycine 0.50g
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Proline 1.40g
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Serine 0.60g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Macaroni, whole wheat in other food databases
The same food in national food composition databases, next to ours. Per 100 g.
BLS: “Wholemeal pasta egg-free, raw” · Fineli: “Macaroni, whole wheat”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.
Similar pasta
Closest in calories first.
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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