Jaffa cake, average Nutrition Label

Jaffa cake, average Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 380kcal (1,588 kj)
19%
Carbohydrates 61.97g
25%
Starch 9.07g
Sugars 48.77g
Sucrose 39.15g
Maltose 0.97g
Fructose 2.60g
Galactose 0.00g
Glucose 3.49g
Fibre, total 1.09g
3%
Polyols 0.00g
Protein 3.75g
3%
Fat 12.41g
28%
Polyunsaturated fatty acids 2.06g
Monounsaturated fatty acids 4.94g
Saturated fatty acids 4.04g
Sterols 55.65mg
Cholesterol 13.37mg
Water 17.36g
1%
Alcohol 0.00g
Salt 859.49mg
Calcium 65.63mg
7%
Chromium 2.27ug
9%
Copper 0.10mg
0%
Fluoride 0.04mg
Iodine 11.35ug
8%
Iron 0.55mg
3%
Magnesium 19.89mg
7%
Manganese 0.22mg
12%
Molybdenum 0.01mg
0%
Phosphorus 79.30mg
13%
Potassium 198.76mg
6%
Selenium 2.96ug
5%
Sodium 337.32mg
Zinc 0.52mg
7%
Vitamin A (RAE) 24.39ug
3%
Vitamin D 0.07ug
0%
Vitamin E 1.40mg
9%
Vitamin K 7.97ug
9%
Vitamin B1 0.03mg
3%
Vitamin B2 0.04mg
4%
Vitamin B3 (Niacin) equivalents 0.94mg
7%
Vitamin B6 0.04mg
3%
Vitamin B9 (Folate) 6.17ug
2%
Vitamin B12 0.07ug
3%
Vitamin C 0.83mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Jaffa cake, average Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Jaffa cake, average

Fat 30%
Carbohydrates 66%
Protein 4%

Component Breakdown for Jaffa cake, average

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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