Flour, oat flour Calories and nutrition facts ยท Flour

117 kcal per serving (30 g)
Carbs
19.2 g
Fibre
2.7 g
Sugars
0.26 g
Protein
3.8 g
Fat
2.1 g
391 kcal per 100 g
Carbs
63.9 g
Fibre
9 g
Sugars
0.88 g
Protein
12.6 g
Fat
7.1 g

Where the calories come from

Protein 14% Carbs 69% Fat 17%

Flour, oat flour has 117 kcal per serving (30 g), with 19.2 g carbs, 2.7 g fibre, 3.8 g protein and 2.1 g fat. 100 g has 391 kcal.

Diet tags

Egg free Gluten free Lacto-ovo vegetarian Lactose free Lacto vegetarian Milk free No added salt Soy free Unsweetened Vegan

Last updated June 30, 2026 ยท Where the data comes from

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How it compares with other flour

Per 100 g, against the 56 flour in our catalog.

  • Calories 391 kcal ยท typical 348 kcal

    More calories than 98% of flour.

  • Protein 12.6 g ยท typical 11.5 g
  • Fibre 9 g ยท typical 7.6 g
  • Sugars 0.88 g ยท typical 1.2 g
  • Fat 7.1 g ยท typical 2.4 g

    More fat than 91% of flour.

The bar shows this food; the line marks the typical (median) value of the category.

Learn about flour, oat flour

What are the health benefits of oat flour?

Oat flour is a nutritious alternative to regular flour as it is high in fiber, protein, and various vitamins and minerals. It can help support digestive health, lower cholesterol levels, and regulate blood sugar due to its high soluble fiber content. Additionally, oat flour is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.

Nutrients in flour, oat flour

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar flour

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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