Fish, low-fat, average, smoked Calories and nutrition facts Β· Fish products

122 kcal per medium portion (100 g)
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
20.5 g
Fat
4.3 g
122 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
20.5 g
Fat
4.3 g

Where the calories come from

Protein 68% Carbs 0% Fat 32%

Fish, low-fat, average, smoked has 122 kcal per medium portion (100 g), with 0 g carbs, 0 g fibre, 20.5 g protein and 4.3 g fat. 100 g has 122 kcal.

Diet tags

Egg free Gluten free Lactose free Milk free Low gluten Soy free Unsweetened

Last updated June 30, 2026 Β· Where the data comes from

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How it compares with other fish products

Per 100 g, against the 25 fish products in our catalog.

  • Calories 122 kcal Β· typical 145 kcal

    Fewer calories than 72% of fish products.

  • Protein 20.5 g Β· typical 19.8 g
  • Fibre 0 g Β· typical 0 g
  • Sugars 0 g Β· typical 0 g
  • Fat 4.3 g Β· typical 6.8 g

    Less fat than 84% of fish products.

The bar shows this food; the line marks the typical (median) value of the category.

Learn about fish, low-fat, average, smoked

Are there common allergens in low-fat smoked fish?

Low-fat smoked fish, such as salmon or trout, can be a potential allergen for individuals sensitive to fish or seafood. It is important for those with allergies to fish to carefully read product labels and consult with a healthcare professional if they have any concerns.

Nutrients in fish, low-fat, average, smoked

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar fish products

Closest in calories first.

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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