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Nutrition Facts For European sprat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

European sprat Nutrition Label

European sprat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 152kcal (634 kj)
8%
Carbohydrates 0.00g
0%
Starch 0.00g
Sugars 0.00g **
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.00g
0%
Polyols 0.00g
Protein 17.63g
12%
Fat 9.05g
20%
Polyunsaturated fatty acids 2.06g
Monounsaturated fatty acids 3.16g
Saturated fatty acids 2.34g
Sterols -
Cholesterol 110.00mg
Water 71.00g
3%
Alcohol 0.00g
Salt 173.26mg **
Calcium 157.00mg
16%
Chromium -
0%
Copper 0.05mg
6%
Fluoride -
Iodine 59.00ug
39%
Iron 1.65mg
9%
Magnesium 31.00mg
11%
Manganese -
0%
Molybdenum -
0%
Phosphorus 381.00mg
64%
Potassium 246.00mg
8%
Selenium 22.60ug
41%
Sodium 68.00mg
Zinc 2.71mg
34%
Vitamin A (RAE) 276.00ug
39%
Vitamin D 20.30ug
135%
Vitamin E 0.76mg
5%
Vitamin K 2.10ug
2%
Vitamin B1 0.08mg
7%
Vitamin B2 0.15mg
14%
Vitamin B3 (Niacin) equivalents 7.66mg
55%
Vitamin B6 0.27mg
21%
Vitamin B9 (Folate) 17.60ug
4%
Vitamin B12 10.40ug
433%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about European sprat

What is european sprat?

European sprat is a small, oily fish found in the waters of Europe. It is often used for canning and is popular in European cuisine. Sprat is rich in omega-3 fatty acids, protein, and various essential nutrients.

What are the health benefits of european sprat?

European sprat is a rich source of omega-3 fatty acids, which are known for their heart-healthy and anti-inflammatory properties. They also provide high-quality protein, essential vitamins such as vitamin B12 and vitamin D, and important minerals like calcium and phosphorus. Including European sprat in your diet can help support cardiovascular health, maintain strong bones, and contribute to overall well-being.

What are the health risks of consuming european sprat?

European sprat is a nutritious food that is generally safe for consumption. However, individuals with fish allergies should exercise caution when consuming sprat. Additionally, because sprat is a small fish, it may accumulate mercury and other contaminants, so it's best to consume it in moderation, especially for pregnant individuals and young children.

How much european sprat should i eat per day?

The recommended serving size for EUROPEAN SPRAT is 3-4 ounces per day. This amount provides a good source of omega-3 fatty acids and protein while being mindful of its natural sodium content.

European sprat allergies

European sprat are small, silvery fish that belong to the herring family. They are a good source of protein, omega-3 fatty acids, and various vitamins and minerals. In terms of allergies, individuals who are allergic to fish should exercise caution when consuming European sprat, as they may experience allergic reactions. It's important for those with fish allergies to consult with a healthcare professional before including European sprat in their diet.

Food Preferences

Egg free
Gluten free
Lactose free
Milk free
Low gluten
No added salt
Soy free
Unsweetened

European sprat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in European sprat

Fat 54%
Carbohydrates 0%
Protein 46%

Component Breakdown for European sprat

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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