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Where the calories come from
Egg white powder has 27 kcal per tbsp (7 g), with 0.23 g carbs, 0 g fibre, 6.3 g protein and 0.02 g fat. 100 g has 381 kcal.
Last updated June 30, 2026 · Where the data comes from
Per 100 g, against the 16 egg in our catalog.
More calories than 88% of egg.
More protein than 100% of egg.
More sugar than 100% of egg.
Less fat than 88% of egg.
The bar shows this food; the line marks the typical (median) value of the category.
Egg white powder is a good source of protein, essential amino acids, and minerals such as calcium and magnesium. It is low in fat and cholesterol, making it a healthy alternative to whole eggs. The powder also offers convenience and versatility in food production, serving as a binding, foaming, and thickening agent, making it a valuable ingredient in various food applications.
Egg white powder is not safe for individuals with egg allergies, as it contains concentrated egg protein. People with egg allergies should avoid consuming products that contain egg white powder, as it may cause an allergic reaction.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Amino acid data is mapped from the USDA database, for information only.
Closest in calories first.
How we combine and check nutrition data: Nutriely data sources.
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