Egg and butter spread, hard-boiled egg and butter mixture Nutrition Label

Egg and butter spread, hard-boiled egg and butter mixture Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 311kcal (1,301 kj)
65%
Carbohydrates 0.37g
0%
Sugars 0.37g
Starch 0.00g
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.02g
Glucose 0.21g
Protein 8.22g
7%
Fat 31.20g
56%
Fatty acids, total polyunsaturated 5.61g
Fatty acids, total monounsaturated cis 11.32g
Fatty acids, total saturated 11.08g
Cholesterol (gc) 253.67mg
Sterols 59.43mg
Iron 1.14mg
6%
Vitamin d 7.22ug
48%
Calcium 41.68mg
4%
Chromium 0.70ug
3%
Sodium 601.26mg
40%
Iodine 56.48ug
38%
Copper 0.04mg
0%
Salt 1,532.01mg
67%
Selenium 21.32ug
39%
Vitamin e alphatocopherol 4.32mg
29%
Zinc 0.91mg
11%
Vitamin c (ascorbic acid) 0.00mg
0%
Vitamin b-12 (cobalamin) 1.45ug
60%
Vitamin a retinol activity equivalents 392.02ug
56%
Thiamin (vitamin b1) 0.07mg
7%
Riboflavine (vitamin b2) 0.25mg
22%
Vitamin b6 pyridoxine (hydrochloride) 0.09mg
7%
Manganese 0.02mg
1%
Magnesium 9.48mg
3%
Potassium 86.69mg
4%
Fluoride (fluerine) 0.03mg
1%
Phosphorus 139.30mg
20%
Vitamin k 13.94ug
15%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents, total 1.86mg
13%
Molybdenum 0.00mg
0%
Folate 37.91ug
9%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 53.33g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Egg and butter spread, hard-boiled egg and butter mixture Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Egg and butter spread, hard-boiled egg and butter mixture

Fat 89%
Carbohydrates 0%
Protein 10%

Component Breakdown for Egg and butter spread, hard-boiled egg and butter mixture

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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