Catalog -> Egg dishes -> Egg dishes
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
** The suggested value is the maximum suggested amount and has no actual required amount.
*** Italic values are estimated using ingredient algorithm.
Egg, boiled
Type: Dish
Egg dishes -> Egg
65.00
grams
Blended spread 75%, average of industrial products
Type: Food
Fat and fat products -> Blended spread >= 55 %
20.00
grams
Vegetable fat spread 70%, average of industrial products
Type: Food
Fat and fat products -> Margarine and fat spread >= 55%
15.00
grams
Salt, iodised
Type: Food
Miscellaneous -> Spices
1.00
grams
The ratio of macro elements (protein, fat, carbs) in Egg and butter spread, hard-boiled egg and butter mixture
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